July 15, 2025 — Watsonville, California, U.S.A.-based Del Mar Seafoods has expanded its operations with the lease of a new facility.
Founded in 1988, Del Mar Seafoods is a vertically integrated seafood producer and processor in California that produces and supplies over 30 million pounds of squid, anchovies, and other wild-caught species per year. The company was a part of collaboration to obtain Marine Stewardship Council certification for the California squid fishery, which was ultimately granted in 2023.
