Seafood, tourism, and oil & gas make up the three-legged stool of our economy, according to economic models. Our seafood sector has been able to thrive through the pandemic, thanks partly to the long-term and sustainable production of the salmon hatcheries established in Alaska in the 1970s. Across the state, the seafood industry employs almost 60,000 workers, nearly half of whom are Alaska residents, and it contributed more than $172 million in 2019 in raw fish taxes for state and local governments. The economic benefits generated by the seafood industry ripple across the state, and from Prince William Sound across Southcentral Alaska, raising incomes and lowering the cost of living in many communities, not to mention increasing food security. Harvests from Prince William Sound specifically make up more than half of the state’s ex-vessel value from hatchery-raised fish harvests — $69 million out of a total of $120 million. Our Alaska salmon hatcheries contribute 1 billion meals of nutritious Alaskan salmon to Alaska and the world annually.

Even those without direct ties to seafood can look to hatcheries as drivers of economic opportunity. A recent report by McKinley Research Group — formerly McDowell Group — highlights the impacts that hatcheries have on economic outcomes throughout Alaska. Each year, Alaska hatcheries account for roughly 4,700 jobs, $218 million in labor income, and a total of $600 million in economic output. In Prince William Sound alone, hatcheries generate roughly 2,200 jobs, $104 million in labor income, and a total economic output of $316 million each year. Hatcheries drive economic impacts far beyond direct labor and income by benefiting thousands of fishermen, processing employees, and hatchery workers, not to mention thousands more support sector workers, and even sportfish charter operators and guides, who likely rely on hatchery production for some portion of their income.

It’s hard to overstate the far-reaching impacts of Alaska’s hatcheries, especially when it comes to additional tax revenue. Hatcheries and the fish they produce generate local revenue through taxes on raw fish, property, and sales paid by commercial and charter fishermen, seafood processors, hatchery associations, and support sector businesses and employees. These tax revenues help Alaskan communities to survive in the challenging years and thrive in the good years across the state.