Saving Seafood

Public hearings on at-sea monitors move online

May 8, 2020 — The New England Fishery Management Council has scheduled two more webinar public hearings on its draft groundfish monitoring amendment and extended the public comment deadline to the end of June.

The council, which voted in April to postpone final action on draft Amendment 23 beyond its June meeting, has set the webinar public hearings for May 12 and May 21.

Both are scheduled to begin at 4 p.m. and individuals may register through a link on the council’s website.

The council also said it plans to hold additional public hearings beyond those scheduled for May, with details to follow. The date for final action has not been determined.

“We’ve updated the public hearings document and the presentation,” said Janice Plante, council spokeswoman. “The executive committee also will meet at some point and talk about the next step.”

The executive committee is scheduled to meet in early June, but Plante said that wouldn’t preclude it from earlier discussions on the future path for Amendment 23 in light of the COVID-19 pandemic.

Read the full story at the Gloucester Daily Times

Rep. Huffman Celebrates Long Awaited Allocation of CARES Act Relief for Fishing Industry

May 8, 2020 — The following was released by The Office of Congressman Jared Huffman (D-CA):

Today, the Secretary of Commerce announced the allocation of $300 million of congressionally directed CARES Act funding for fisheries assistance to states, Tribes, and territories with coastal and marine fishery participants who have been negatively affected by COVID-19. Of this funding, $18.3 million is being awarded to California fishery participants and $5 million to Federally Recognized West Coast Tribes.

In April, Representative Jared Huffman (D-San Rafael), Chair of the Natural Resources Subcommittee on Water, Oceans, and Wildlife, led a bipartisan letter to the U.S. Department of Commerce urging immediate distribution of this CARES Act funding to fishing-related businesses, Tribes, and communities whose livelihoods have been threatened by the pandemic and economic crisis. The CARES Act was signed into law in March.
 
“The fishing and seafood industries have been hit hard by the coronavirus pandemic. Fisheries are a critical part of state and regional economies across the U.S., providing food for the nation and supporting a way of life for countless tribal communities,” said Rep. Huffman. “I’m glad to see that this funding has finally left the Commerce Department, but the work isn’t done yet. This money needs to quickly be delivered to all those whose businesses and jobs have been disrupted, and we need to see more support for the fishing and seafood sectors in the next congressional response. In my role as Subcommittee chair, I am committed to tracking the federal response and making sure this urgently needed relief gets to those who need it.”
 
NOAA Fisheries will award these allocated amounts to the interstate marine fisheries commissions, including the Pacific States Marine Fisheries Commission, and Puerto Rico and the U.S. Virgin Islands, to disburse funds to address direct or indirect fishery-related losses as well as subsistence, cultural, or ceremonial impacts related to COVID-19. Fishery participants eligible for funding—including Tribes, commercial fishing businesses, charter/for-hire fishing businesses, qualified aquaculture operations, processors, and other fishery-related businesses—should work with their state marine fisheries management agencies, territories, or Tribe to understand the process for applying for these funds.
 
More information on this funding can be found here.

Fisheries Survival Fund Applauds White House for Executive Order Supporting Domestic Seafood

May 8, 2020 — The following was released by the Fisheries Survival Fund:

Yesterday, President Trump signed an Executive Order aimed at promoting domestic seafood production and the U.S. seafood industry amid the current COVID-19 crisis. The Fisheries Survival Fund (FSF) is grateful to the Administration for its support of our nation’s fishing communities, and looks forward to working with the Administration in lifting unnecessary burdens to American fishermen.

“We appreciate that the President recognizes how important the seafood industry is in supplying our nation with essential products, especially during the current crisis,” said Drew Minkiewicz, an attorney for the Fisheries Survival Fund. “These measures will go a long way to ensure that our industry is able to meet the country’s needs, and will be able to recover once the crisis is over.”

One of the key measures in the order is to sustainably increase domestic seafood production through regulatory reform. FSF has long supported efforts to revise and streamline unnecessary regulations, an effort that is more important now than ever. FSF looks forward to working with NOAA and the Department of Commerce on implementing this directive, especially in opening up fishing grounds on the northern edge of Georges Bank. These grounds have been closed for nearly 30 years, at the cost of billions of dollars in lost revenue. The closures have long been unnecessary for the conservation of the species in the area, making them a prime candidate for reform under this order.

FSF also urges the Administration to reconsider current policies in place for offshore wind development, specifically the policy of accepting unsolicited bids for wind farms. This policy is poorly thought out, and is an unnecessary threat to the seafood industry. Eliminating it and similar policies will help meet the Administration’s goal of promoting local seafood and securing our food supply chain.

 

Walmart, Major Retailers Call for Governments to Ensure Sustainably Produced Tuna during COVID-19

May 7, 2020 — The following was released by the Sustainable Fisheries Partnership:

The Sustainable Fisheries Partnership and more than 50 retailers, brands, and seafood companies,* including Walmart, Publix, Nestle, Carrefour, and Tesco, today called on the United States, European Union, and approximately 45 governments to implement electronic monitoring in tuna fisheries to protect workers and ensure fishing continues to be sustainable.

“We are key stakeholders in these fisheries and strongly wish to see the environmental impact of these fisheries managed in a manner consistent with our procurement specifications for sustainable sourcing,” the companies wrote.

In a letter issued today, the companies urged the governments to move rapidly and urgently through the Regional Fisheries Management Organizations (RFMOs) to make electronic monitoring an accepted alternative to human observer coverage in tuna fisheries. This technology already exists, but the governments and RFMOs have been slow to adopt its use.

In April, at-sea observer programs in tuna fisheries were suspended by the RFMOs, the international governmental bodies responsible for their management, due to COVID-19. Observers document activities and collect data essential to conservation.

The companies also called for greater transparency to advance the fully effective implementation of electronic monitoring on all fleets and regular review of the COVID-19 situation and risks of restoring human at-sea observers at the earliest safe and practical date.

*Afritex Ventures Limited, Aldi North, Aldi South, Asda, Beaver Street Fisheries, BirdLife International, Carrefour France, Congalsa, Culinary Collaborations LLC, D&E Import LLC, Direct Ocean, Earthworm, Euclid Fish Company, Fish Is Life, Fishwise, Fortune Fish Co., Frinsa, Giant Eagle, IncredibleFish, Inland Seafoods, Ipswich Shellfish Group, Jealsa/We Sea, Maguro Foods, Mercadona, Metro France, Morrisons, Nestle, New England Seafood International, North Atlantic Inc., Profand, Publix, Rema Foods, Sainsburys, Santa Monica Seafood, Sea Delight, Seacore Seafood Inc., Seafood Imports, Sea Pact, Seattle Fish Co., Stavis Seafoods, Sysco France, Tesco, The Fishin Co., True Worlds Food, True Worlds Group, TUPA, Walmart

Secretary of Commerce allocates $300 million in CARES Act aid to U.S. fishermen and seafood industries impacted by COVID-19

May 7, 2020 — The following was released by NOAA:

Today, Secretary of Commerce Wilbur Ross announced the allocation of $300 million in economic relief to U.S. fishermen and seafood industries affected by the COVID-19 pandemic. The funds were allocated as part of the Coronavirus Aid, Relief, and Economic Security Act (CARES Act), signed into law on March 27 by President Trump.

Commercial fishing, charter/for-hire businesses, qualified aquaculture operations, processors, and parts of the seafood sector in coastal states and territories are among those eligible to apply for funds. Tribes are also eligible for funding including for any negative impacts to subsistence, cultural, or ceremonial fisheries. The Department of Commerce’s National Oceanic and Atmospheric Administration (NOAA) will work with the three Interstate Marine Fishery Commissions, organizations with a demonstrated track record of success in disbursing funds, to quickly deliver financial assistance into the hands of those who need it.

“This relief package will support America’s fishermen and our seafood sector’s recovery,” said U.S. Department of Commerce Secretary Wilbur Ross. “Thank you President Trump, Secretary Mnuchin, and our Congressional leaders of both parties for your work to pass the historic legislation that is bringing much needed relief to America’s fishermen. This Administration stands with the men and women working to provide healthy and safe seafood during this uniquely challenging time, while our U.S. fisheries work to continue to support 1.7 million jobs and to generate $200 billion in annual sales. The Nation is grateful to our fishermen for their commitment.”

Acting NOAA Administrator Neil Jacobs, Ph.D., lauded today’s announcement.

“For generations, our coastal communities have taken great pride in delivering protein-rich seafood to dinner tables across the country and enabling access to our world class recreational fisheries,” said Jacobs. “NOAA thanks our partners in the interstate marine fisheries commissions, states, territories, and Tribes for their assistance. Together, we will work to distribute these funds as quickly as possible.”

In addition to these funds, the President recently signed into law other Federal financial assistance programs, including at the Small Business Administration and U.S. Department of Agriculture, that can provide help to fishermen and related businesses.

Industries can find additional NOAA financial assistance information on our website.

Consumers Remain Skeptical but Hopeful as States Begin to Reopen

May 7, 2020 — Now that states are beginning to reopen non-essential businesses, consumers are once again expressing feelings of excitement, fear, and uncertainty. Often, these feelings are informed by their view on how the health crisis compares to the economic one. According to a recent report by Datassential, restaurants can still find ways to address that tension through service and outreach that emphasizes community building.

The data shows that concern about the coronavirus has plateaued. With cases still growing in some locations and no major breakthroughs have been made on the testing front, almost 60% of Americans are “very worried” about their own personal health. However, this percentage has remained about steady for the past three weeks, with a decrease of 7% from the beginning of April.

Read the full story at Seafood News

Louisiana lawmaker, others seek federal aid for U.S. seafood industry

May 7, 2020 — Sen. Bill Cassidy, R-La., has joined a bipartisan group of 25 lawmakers in pushing for federal aid for fishermen and seafood processors hit hard by the coronavirus pandemic.

The lawmakers sent a letter today to Senate Majority Leader Mitch McConnell and Minority Leader Chuck Schumer asking that upcoming coronavirus relief legislation include money and other support for the industry.

“Our seafood processors and fishermen have been dealt a significant economic blow as a result of coronavirus and are in desperate need of federal assistance,” the senators wrote. “It has been reported that many of the nation’s fisheries have suffered sales declines as high as 95 percent. In addition, while many other agricultural sectors have seen a significant increase in grocery sales, seafood has been left out of that economic upside, as stores have cut back on offerings.”

Read the full story at Houma Today

NFI Statement on The President’s Executive Order Regarding U.S. Seafood Competitiveness and Economic Growth

May 7, 2020 — The following was released by the National Fisheries Institute:

Today President Trump highlighted the importance of the U.S. seafood community to America’s economy, heritage, and future. By issuing an Executive Order that recognizes the benefits of American seafood trade and promotes the vital role it plays in the industry’s recovery, he underscored the significance of delicious, high quality U.S. seafood exports.

Continuing work to open essential markets, like the EU to our shellfish or Japan for our Alaska pollock, will help regain the seafood community’s financial footing and grow an industry eager to expand.
 
The President’s order also recognized the importance of enforcing rules that ensure wild caught seafood is legally harvested. Enforcement of such ideas is a shared international responsibility. The U.S. has led the way globally as early adopters of the Port State Measures Agreement, the binding international agreement targeting illegal, unreported and unregulated fishing. With today’s order, the White House shows a continued commitment to stamping out practices that disadvantage Americans who legally work the water.
 
What’s more, the order calls for a renewed focus on permitting for U.S. aquaculture facilities that is both effective and efficient. This demonstrates a clear understanding that safe, authorized aquaculture can have a lasting impact that is not only beneficial to the viability of wild capture stocks but to the economic sustainability of the entire seafood community.
 
The U.S. seafood community includes more than 1.7 million men and women and $145 billion in sales. Right now family-owned companies in remote coastal towns and large inland cities that catch, portion, ship and serve seafood are suffering. We applaud the President for acknowledging this important sector and the American workers it supports. We thank him for recognizing the needs identified in today’s order and encourage him to continue to remember the entire seafood value chain, including processors and distributors, during America’s recovery.

Observer Waiver Expires for Southeast, Gulf of Mexico Fisheries

May 7, 2020 — The National Marine Fisheries Service notified permit holders and the public Tuesday that a waiver for observer coverage in some fisheries expired at 11:59 p.m. on Monday, May 4, 2020. As of 12 a.m. Tuesday, May 5, observer coverage was reinstated for those fisheries.

Those permitted fisheries include:

  • South Atlantic Penaeid Shrimp;
  • South Atlantic Rock Shrimp;
  • South Atlantic Snapper-Grouper;
  • Southeast Gillnet;
  • Gulf of Mexico Commercial Reef Fish;
  • Gulf of Mexico Shrimp;
  • Atlantic Highly Migratory Species (HMS) Pelagic Longline
  • Shark Bottom Longline (Atlantic HMS); and
  • Shark Gillnet (Atlantic HMS)

Read the full story at Seafood News

Trump issues executive order promoting US seafood; Stimulus funding released

May 7, 2020 — The administration of U.S. President Donald Trump has issued a new executive order intended to enhance the competitiveness of the seafood industry.

Additionally, the U.S. Secretary of Commerce has announced state-by-state amounts for allocation of the USD 300 million (EUR 277 million) in fisheries assistance funding provided by the Coronavirus Aid, Relief, and Economic Security Act (CARES Act).

Read the full story at Seafood Source