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California faces another bleak salmon-fishing season, a holdover from the drought

March 6, 2017 — California salmon anglers are looking at another bleak fishing season, despite the remarkably wet winter – a lingering impact from the state’s five-year drought.

This week, state and federal fisheries regulators released their estimates for the numbers of adult fall-run Chinook salmon swimming off California’s coast. The news was even more grim than the drought-weakened numbers of fish last year.

An estimated 54,200 adult fall-run Chinook salmon reared in the Klamath River are swimming off the Pacific Coast – among the lowest number on record and down from 142,000 in 2016. Of the adult fish reared in the Sacramento River and its tributaries, biologists estimate there are 230,700 in the Pacific Ocean – 70,000 fewer than last year.

The reason for the declines? The adult fish set to return to Central Valley rivers to spawn were hatched two to four years ago, during the peak of California’s record-breaking drought when river and ocean conditions were abysmal.

Salmon from the Sacramento and Klamath river systems account for the vast majority of salmon caught by anglers in California’s rivers and along the coast. They’re considered critical to the state’s commercial and recreational salmon industries, which account for an estimated $1.4 billion in annual economic activity.

Read the full story at The Sacramento Bee

Downstream from the stricken Oroville Dam, the Feather River Fish Hatchery manages to save millions of fish

February 22, 2017 — On Friday, the staff at the Feather River Fish Hatchery, just downstream from the stricken Oroville Dam, took stock of their losses, gave thanks for their victories and girded for a long, hard recovery after being inundated with debris-laden water the color of chocolate milk.

A few thousand Chinook salmon fry didn’t make it. But millions of others survived, as did 1 million federally endangered steelhead trout eggs.

The dirty water had been spewed from a jagged crater in the dam’s main, concrete-lined spillway discovered after California Department of Water Resources officials increased releases of reservoir water a week ago to offset inflows of rainfall. By the time they halted the releases to inspect the damage, the Feather River below had been transformed into a torrent of fouled river water.

“Our hatchery, which rears salmon and steelhead, draws all of its water from the river,” said facility manager Anna Kastner, 52, wincing at the memory. “Suddenly, it was awash in liquid mud.”

Read the full story at the Los Angeles Times

CALIFORNIA: Morgan Hill restaurant fined over fish labeling

February 16, 2017 — Something fishy was going on at Odeum in Morgan Hill, Santa Clara County officials suspected.

The upscale restaurant — a big fish in the Morgan Hill restaurant scene, helmed and owned by a chef with a Michelin star — was serving tilapia in place of the petrale sole listed on the menu for a period of more than a year, an investigation by the Santa Clara County district attorney’s office alleged. A spokesperson for Odeum declined to comment.

Now, according to a civil judgment announced Wednesday, the restaurant must pay $120,000 — $30,000 in restitution and $90,000 in civil penalties — and offer a $30 gift card to any customer who ordered sole at Odeum between October 2014 and March 2016 and files a claims form by May 31, the Santa Clara district attorney’s office announced Wednesday.

Read the full story at SFGate.com

2015/2016 California Dungeness crab season ‘a fishery resource disaster’

February 1, 2017 — A long-awaited declaration by U.S. Secretary of Commerce Penny Pritzker defines the 2015 to 2016 California Dungeness crab season as a fishery failure.

A Jan. 18 press release from the National Oceanic and Atmospheric Administration (NOAA) states that under fishery management laws, the secretary of commerce can make the declaration “due to a fishery resource disaster.”

That opens the door for – but does not guarantee – congressional approval of disaster relief funding.

“If Congress appropriates funds to address these fishery failures, NOAA will work closely with members of Congress … to develop a spending plan to support activities that would restore the fishery, prevent a similar failure, and assist affected communities,” the release states.

Last year’s season was delayed by several months due to the presence of domoic acid, a naturally-produced toxin related to algae blooms.

The Dungeness season’s off-the-boat crab landings revenue amounted to $37.6 million, far less than the $60 million or so that each season has yielded in recent years. If the revenue loss had equated to 80 percent of an average season’s total, a disaster declaration would have been automatic.

Read the full story at the Mad River Union

New Fish Hub Hopes to Rebuild Demand for Monterey Fish

February 1, 2017 — Once a major source of local fish in California, the coastal city of Monterey is now filled with restaurants serving farmed salmon and imported Asian shrimp. But a conservation group there wants to change that fact. Borrowing a marketing and distribution idea from its land-based counterparts, the Monterey Bay Fisheries Trust is planning to launch a “fish hub,” designed to market and sell products from a variety of local producers in one central location.

Still in the planning stages, the Monterey fish hub could take many forms—it could be a facility, entirely virtual, or simply shared marketing. But the idea is a transparent business that brings Monterey fish, identified by the region and by the name and practices of fisherman who caught it, to both individual customers and large institutions in the area.

“Fishermen need a place where we can actually meet the public and introduce our products, and it can’t just come from one source—it needs to be a community effort,” says third-generation fisherman Giuseppe “Joe” Pennisi, who first generated the fish hub idea with Fisheries Trust Executive Director Sherry Flumerfelt back in January, 2015. Based out of the port in Monterey, Pennisi says he has no local market for his catch.

Read the full story at Civil Eats

Chris Oliver Supported by Industry to Lead NOAA Fisheries

January 25, 2017 — SEAFOOD NEWS — An industry letter signed by more than 50 companies and fisheries groups to Vice President Pence and Secretary of Commerce nominee Wilbur Ross, urges the appointment of Chris Oliver to the post of Assistant Administrator for NOAA Fisheries.

Oliver is the executive director of the North Pacific Fishery Management Council, a position he has held for 16 years. Prior to that, he worked as staff for the council for another ten years.

The letter, which is signed by most major processors and industry organizations from Unalaska to southern California, national groups such as National Fisheries Institute, and recreational users of the marine resource, points out that NOAA Fisheries oversees a marine economy of $214 billion in sales that supports 1.83 million jobs.

“However,  the industry faces tremendous pressure from overseas competition — 90 percent of the seafood we consume is imported and our country has a trade deficit of $13.2 billion (mostly with China.),” the letter says.

“We need a leader of NOAA Fisheries who is committed to the economic productivity of American waters, and we are confident that Mr. Oliver is the right choice.”

The letter notes Oliver’s experience over three decades “promoting economic prosperity in our nation’s largest and most productive fishery” and “balancing competing interests among communities, fishing sectors, and environmentalist to become the most sustainably managed and productive fishery in the world” makes him uniquely well qualified to hold the post.

Oliver has worked closely with all eight regional councils through the Council Coordination Committee, successfully building consensus on controversial issues that restrict efficient fishing practices in the industry.

“Chris Oliver understands the regulatory framework of U.S. fisheries,” the letter’s authors say. “He supports easing regulatory burdens” while supporting conservation practices for long-term sustainability.

His advocacy for streamlining the rule-making process and decentralizing fisheries management are key recommendations for his appointment to the post.

Oliver has experience working with international groups to resolve fisheries issues and promote research initiatives. A native of Texas, he also has a track record of working closely with the recreational sector, and successfully balanced both sectors need when he worked with the council on the halibut catch sharing plan in Alaska.

There are also reports of other candidates from other regions who may not have the same level of experience with the commercially important fisheries.   The signers make clear that Oliver is a consensus choice that would unite the US seafood industry.

This story originally appeared on Seafoodnews.com, a subscription site. It is reprinted with permission.

Disaster Declared for West Coast Fisheries

January 23, 2017 — SEATTLE — Nine West Coast salmon and crab fisheries have been declared a disaster, allowing fishing communities to seek relief from the federal government.

Secretary of Commerce Penny Pritzker declared the disaster on Jan. 18.

Nine salmon and crab fisheries in Alaska, California and Washington suffered “sudden and unexpected large decreases in fish stock biomass or loss of access due to unusual ocean and climate conditions,” the National Oceanic and Atmospheric Administration said.

The fisheries include Gulf of Alaska pink salmon, California Dungeness and rock crab, and several tribal salmon fisheries in Washington.

Read the full story at Courthouse News

Oysters remain king as growers race to meet consumer demand

January 23, 2017 — Demand for oysters continues to trend upward heading into 2017, with production capacity expanding to satiate consumer demand.

According to a panel of bivalve and oyster experts speaking at the National Fisheries Institute’s 2017 Global Seafood Market Conference in San Francisco, California, “the number of oyster growers [is] increasing just to keep up with demand.”

The rate of oyster consumption particularly at restaurants, remains strong, with the popular shellfish serving to elevate complementary species such as mussels, clams and scallops, noted the panel.

Read the full story at Seafood Source

Price spread between U10, 20-30 US scallops likely to widen

January 19, 2017 — SAN FRANCISCO, Calif. — More smaller-size scallops are set to be landed in the 2017/2018 US fishing year, which could widen the price gap between U10s-10/20s and 20/30s, according to one executive on the shellfish panel on Wednesday at the Global Seafood Market Conference (GSMC).

Although the US landings are forecasted to increase 15% to 46 million pounds in 2017/2018, the quantity of U10s is not expected to rise.

“We think it will be static on U10s. They [U10s] are unlikely to increase as a percentage of the fishery,” said Sean Moriarty, vice president of sales with Blue Harvest Fisheries, one of the largest US scallop catching companies, during the 2017 GSMC in San Francisco, California.

While some of the new open areas for the fishery are likely to yield more large scallops, the southern areas are producing less.

According to price data up to September last year presented by the panel, U10s are on the increase and have been over $20 per pound, but 20/30s have been sliding.

Read the full story at Undercurrent News

Fisheries disasters declared for 9 species on United States West Coast

January 19, 2017 — The United States Secretary of Commerce declared nine salmon and crab fisheries in Alaska, California and Washington as fisheries disasters on Wednesday, 18 January, opening federal coffers for relief assistance.

Commerce Secretary Penny Pritzker announced each of the fisheries covered by the decision had “experienced sudden and unexpected large decreases in fish stock biomass due to unusual ocean and climate conditions.”

The newly designated fisheries disasters are:

In Alaska:
• Gulf of Alaska pink salmon fisheries (2016)

In California:
• California Dungeness and rock crab fishery (2015-2016)
• Yurok Tribe Klamath River Chinook salmon fishery (2016)

In Washington:
• Fraser River Makah Tribe and Lower Elwha Klallam Tribe sockeye salmon fisheries (2014)
• Grays Harbor and Willapa Bay non-treaty coho salmon fishery (2015)
• Nisqually Indian Tribe, Jamestown S’Klallam Tribe, Port Gamble S’Klallam Tribe, and Squaxin Island Tribe South Puget Sound salmon fisheries (2015)
• Quinault Indian Nation Grays Harbor and Queets River coho salmon fishery (2015)
• Quileute Tribe Dungeness crab fishery (2015-2016)
• Ocean salmon troll fishery (2016)

Read the full story at Seafood Source

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