Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

New England scallop quotas cut by 28 percent for 2025

December 16, 2024 — The New England Fishery Management Council (NEFMC) has finalized Framework 39 for the 2025 scallop fishing season, marking a significant moment for one of the Northeast’s most valuable fisheries. The decision sets annual projected landings at 19.75 million pounds, a substantial drop of nearly 28 percent compared to the 27.4 million pounds projected for 2024.

The reduction comes in response to scientific surveys conducted in 2024, which revealed significant declines in scallop biomass across key fishing grounds. Seafood Source shared that these surveys, performed by institutions such as the Virginia Institute of Marine Science, UMass Dartmouth School for Marine Science and Technology, Maine Department of Marine Resources, and the Coonamessett Farm Foundation, confirmed a troubling downward trend in harvestable stocks.

According to a NEFMC press release, the catch for 2025 is expected to generate approximately $348.25 million—a reflection of the fishery’s high value despite reduced harvests. The current outlook follows a steady decline in scallop landings since a peak of over 60 million pounds in 2019. In subsequent years, landings fell to 47.5 million pounds in 2020, 43 million in 2021, 31.5 million in 2022, and 24 million in 2023.

Read the full article at National Fisherman

NEW YORK: There May Be Hope Yet for Peconic Scallops

November 15, 2024 — Over the past five-plus years, Peconic Bay scallops have suffered mass die-offs blamed on an infectious parasite, but researchers at the Cornell Cooperate Extension have found a source of scientifically informed hope: genetic diversity.

Harrison Tobi, an aquaculture educator with the extension’s Bay Scallop Restoration Program, put it plainly for nonscientists: “Basically, they’re inbred in the Peconic.”

To understand the findings, Mr. Tobi discussed when the parasite was first identified in Argopecten irradians, or Peconic Bay scallops, in 2019: The “fishery collapsed by almost 99 percent,” resulting in losses of over $1 million annually since then.

“First off, it’s what we call a novel parasite, which means it was literally never discovered before,” Mr. Tobi said at the Southold laboratory. “Its genetics are brand-new to the scientific world.”

After the collapse, the Cornell Cooperative laboratory sent samples to Stony Brook University’s marine animal disease laboratory, led by Bassem Allam. “That is when we first discovered the parasite,” Mr. Tobi said.

There is no way to know how long it might have been present. “It’s like Schrodinger’s cat: We can’t really say it was or it wasn’t there because we didn’t test for it,” he said. Most likely, it had been present for some time, as it was also found in Maine, Massachusetts, and New Jersey.

Read the full article at The East Hampton Star

Commercial scalloper: “I just want to get by and not get ripped off.”

November 4, 2024 — Fifty-year fishing veteran Doug Smith, better known as Captain Smitty on the waterfront, is worried about the state of commercial scalloping on Nantucket.

Catching them isn’t the problem, he said.

The fishery is a far cry from what it was in the 1980s, but he had no issues collecting his five-bushel limit on the opening day of commercial scalloping season Friday. He was offloading his haul at Straight Wharf by noontime.

He’s concerned about what island fish markets will pay for his product.

“I’m scared, and I’m looking for new resources. Something new and exciting, rather than the three dominant buyers,” Smith said Friday.

Island fish markets would not confirm what they were paying fishermen for their scallops Friday, but several scallopers and dealers said that Sayle’s Seafood, Glidden’s Island Seafood and Nantucket Seafoods were offering between $12-14 a pound. Last year most buyers were paying $15 on opening day.

Read the full article at The Inquirer and Mirror 

MASSACHUSETTS: Nantucket Commercial Scalloping Season Opens; Fisherman Getting $12 Per Pound

November 1, 2024 — Nantucket’s commercial scalloping season opened Friday morning with roughly 20 boats returning to the water as temperatures hovered in the 60s.

Most of the island’s fleet was in town, concentrating on Nantucket Harbor but a few boats were in Madaket Harbor.

The wholesale price paid to fishermen opened at $12 per pound – down from last year’s opening day price – while the retail price settled around $22 to $26 per pound at island fish markets.

Read the full article at the Nantucket Current

Port of New Bedford cites ‘grave concern’ about new offshore wind area

October 25, 2024 — The city’s Port Authority published a letter to offshore wind regulators Wednesday, raising “grave concerns” over a 13.4 million acre tract of ocean recently opened to wind farm developers in the Central Atlantic that could put up to $2 billion in commercial fishing revenue at risk.

“BOEM has painted with too broad a brush,” New Bedford Mayor Jon Mitchell wrote in the letter to the Bureau of Ocean Energy Management (BOEM). “We believe that the new Mid-Atlantic call areas must be cut back from existing scallop and other fishery access areas, which still would leave ample room for nearby states to achieve their offshore wind capacity goals.”

In August, BOEM began soliciting proposals for offshore wind developers to lease 13.4 million acres of ocean off New Jersey, Delaware, Maryland, Virginia and North Carolina. It is the second of such sales in the Central Atlantic and the fifth offshore wind lease sale held during the Biden-Harris administration. The first lease sale in the Central Atlantic was completed also in August, yielding nearly $93 million from developers Equinor Wind US and Virginia Electric and Power Company.

Read the full article at the New Bedford Light

Scallop, menhaden fishermen call to cut back Mid-Atlantic wind areas

October 25, 2024 — A recent proposal to outline new wind energy areas off the Mid-Atlantic coast could threaten some of the most important East Coast sea scallop fishing grounds, New Bedford, Mass. officials warned the federal Bureau of Ocean Energy Management.

“As the port where the fishing and offshore wind industry intersect more than anywhere else, New Bedford is committed to the successful coexistence of both industries,” New Bedford Mayor Jon Mitchell said, in an Oct 23 statement with the New Bedford Port Authority. “We believe that the new Mid-Atlantic call areas must be cut back from existing scallop and other fishery access areas, which still would leave ample room for nearby states to achieve their offshore wind capacity goals.”

The next day Virginia-based menhaden fishermen also called for BOEM to alter its plans and provide significant setbacks from wind power development areas and fishing grounds.

Read the full article at WorkBoat

VIRGNIA: A look into revival of bay scallops along Virginia’s Eastern Shore

October 16, 2024 — Bay scallops along Virginia’s Eastern Shore are no longer extinct thanks to a decades-long seagrass restoration project, known to be one of the largest and most successful in the world.

The recent annual population survey shows the density of bay scallops in southern coastal bays has climbed by nearly 0.07 scallops per square meter. But when did the decline of the popular saltwater native actually begin?

Dr. Richard Snyder, Virginia Institute of Marine Science Eastern Shore Laboratory Director and Marine Science Professor, said wild bay scallops disappeared from Virginia in 1932, also marking the last commercial harvest for the scallops in the Commonwealth. The extinction of the population was attributed to a chronic wasting disease that wiped out their critical seagrass habitat.

Read the full article at WRIC

Early projections suggest Northeast US may get lower scallop quota in 2025

October 9, 2024 — The latest scientific surveys of scallop fishing areas in the Northeast U.S. show biomass decreased from 2023 to 2024 – which will likely result in a lower total allowable catch in 2025.

The scallop fishery in the Northeast U.S. is one of the most valuable fisheries in the country and has been grappling with lower quotas since a massive 2019 season saw the fishery land over 60 million pounds. That season was largely thanks to a massive recruitment event that occurred in the 2012 to 2013 scallop class, but now, those scallops have either been fished or aged out of the fishery.

Read the full article at SeafoodSource

AI transforms scallop stock assessments for greater accuracy

October 3, 2024 — Artificial Intelligence and machine learning help researchers take a giant step toward more accurate stock assessments.

Since the early 2000s, New England and Mid-Atlantic scallop fisheries have been managed sustainably through temporary area closures and periodic harvests by vessels limited to seven-person crews. This sound management depends on accurate numbers, and the New England Fishery Management Council (NEFMC) relies on data drawn from different sources for its Atlantic sea scallop stock assessments. “We get data from Coonamessett Farm Foundation (CFF), Woods Hole Oceanographic Institute, the Commercial Fisheries Research Foundation, and others says Teri Frady, communications chief at NOAA Fisheries. But Frady is particularly interested in new AI-augmented data coming from the work of Dvora Hart at the Northeast Fisheries Science Center—NEFSC—in Woods Hole, Massachusetts. “I’m always interested in what Dvora is doing,” says Frady.

Read the full article at the National Fisherman

MASSACHUSETTS: Mayor Jon Mitchell responds to work being halted on Northern Edge scalloping grounds

July 3, 2024 — The New England Fishery Management Council has decided to halt work on opening the Northern Edge scalloping grounds to commercial fishermen.

Back in April, Mayor Jon Mitchell before the board in Mystic, Conn. and said that making these areas available would benefit the industry greatly, to create a “key new source of scallops.”

“While there are multiple species that are harvested by New Bedford fishing vessels, scallops are the prime drivers of economic activity within the Port of New Bedford,” he said.

“The fishermen of New Bedford know this, and they take great care in maintaining the resource and recognize the strategic long-term importance of managing the biomass,” he continued.

Read the full article at ABC 6

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • …
  • 7
  • Next Page »

Recent Headlines

  • The Scientists Making Antacids for the Sea to Help Counter Global Warming
  • Evans Becomes North Pacific Fisheries Management Council’s Fifth Executive Director
  • ALASKA: Alaskan lawmakers introduce Bycatch Reduction and Research Act
  • National Fisheries Institute Welcomes Release of 2025–2030 Dietary Guidelines for Americans
  • Black sea bass tagging study tracks shifting range in MA waters
  • Seafood sales for 2026 and beyond expected to benefit from health, protein trends
  • Trump’s offshore wind project freeze draws lawsuits from states and developers
  • Bipartisan budget bill includes more than USD 105 million in NOAA earmarks

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions