Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

New quota reduces amount of lobster bait Maine fishermen can catch

November 3, 2025 —  The Atlantic States Marine Fisheries Commission approved a 20 percent reduction in the catch of “menhaden,” an important lobster bait more commonly known as “pogies.”

Read the full article at Fox 23

 

ASMFC Atlantic Menhaden Board Reduces 2026 TAC by 20% and Initiates Addendum for Chesapeake Bay Cap

October 31, 2025 — The following was released by the Atlantic States Marine Fisheries Commission:

The Commission’s Atlantic Menhaden Management Board received the results of the single-species assessment update and the 2025 Ecological Reference Points (ERPs) Assessment and Peer Review Reports and accepted the ERPs Assessment and Peer Review Report for management use. The goal of the ERPs is to maximize Atlantic menhaden fishing mortality while also accounting for the forage demands of Atlantic striped bass. Atlantic striped bass was the focal species for the reference points because it was the most sensitive predator fish species to Atlantic menhaden harvest in the NWACS-MICE model, so an ERP target and threshold that would provide adequate forage for striped bass would likely not cause declines for other predators in the model. The single-species assessment indicates the stock is not overfished nor experiencing overfishing relative to the ERPs developed through the benchmark assessment.

 
However, fishing mortality (F) was above the ERP F target and fecundity (a measure of the number of eggs the stock can produce in a year) was below the ERP fecundity target. Therefore, the Board set the 2026 total allowable catch (TAC) at 186,840 mt, a 20% decrease from the 2023-2025 TAC of 233,550 mt. Projections indicated this TAC would have a 0% chance of overfishing in 2026 but would still result in a 100% probability of fishing mortality being above the ERP F target. To have a lower probability of being at or above the ERP F target, a 50% or more reduction in the TAC would be required. The Board expressed concerns about the socioeconomic impact of implementing such a significant cut in a single year and chose to take a more moderate cut for 2026 only. This change will provide the Board time to conduct outreach on the results of this new assessment and receive more input from stakeholders before considering a TAC for 2027, 2028 and potentially 2029 at the 2026 Annual Meeting.
 
The need for reduction to achieve the ERP F target is due primarily to the change in the estimate of natural mortality used in the single-species stock assessment update, and secondarily to the lower values for the ERPs as a result of the updated and refined ERP model from the benchmark. The 2025 single-species assessment used a revised value of natural mortality that was lower than the value used in the 2020 benchmark and 2022 update. Natural mortality is the rate at which fish die from causes other than fishing; for menhaden, this includes things like predation, disease, and die-offs caused by low oxygen and warm water. This change was reviewed as part of the 2025 ERP Benchmark Assessment, and the Peer Review Panel agreed it represented the best available scientific information on natural mortality for Atlantic menhaden. Using a lower value of natural mortality in the stock assessment results in a lower overall estimate of population size. When a high estimate of natural mortality is used, the model estimates the population needs to be very large to produce the catches and the trends in observed indices. But, if natural mortality is lower, it means fewer fish are dying due to natural causes, meaning the stock does not need to be as large to produce the observed data.
 
This lower overall estimate of menhaden abundance was also used in the ecosystem models to establish the ERPs. This change, combined with updating estimates of predator (striped bass, bluefish, weakfish, and spiny dogfish) population sizes and diet data as well as refining the ecosystem model structure resulted in lower estimates of the ERP F target and threshold. The ERP assessment, which was endorsed by an independent panel of fisheries scientists, used the Northwest Atlantic Coastal Shelf Model of Intermediate Complexity for Ecosystems (NWACS-MICE) to develop Atlantic menhaden ERPs. The model was chosen because of its ability to explore both the impacts of predators on menhaden biomass and the effects of menhaden harvest on predator populations.
 
The Board also initiated an addendum to Amendment 3 to consider options to reduce the Chesapeake Bay Reduction Fishery Cap by up to 50% and distribute the cap more evenly throughout the fishing season. The options will aim to alleviate a concentration of effort that may be affecting other fisheries within the Bay and other potential ecological impacts. The Board discussed concerns regarding decreasing pound net harvests and catch per unit effort within the Bay as the timing of reduction fishing effort has changed the last few years. Amendment 3 currently caps reduction harvest within the Bay at 51,000 mt per year. The Board will review the Draft Addendum in February to consider the draft for public comment or provide additional guidance to the Plan Development Team for further development.
 
The Assessment Update, the Benchmark ERP Stock Assessment, Peer Review Report, and an overview of will be available on the Atlantic Menhaden webpage athttps://asmfc.org/species/atlantic-menhaden/ under News and Resources. For more information, please contact James Boyle, Fishery Management Plan Coordinator, at jboyle@asmfc.org or 703.842.0740.                    
 
image005.png
                                                                                               
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
image006.png

Major menhaden fishing company says quota cuts will likely lead to “operational adjustments”

October 30, 2025 — The largest menhaden fishing company in the U.S. announced it will likely need to reexamine its operations in 2026 due to proposed cuts to the total allowable catch (TAC) for Atlantic menhaden.

The Atlantic States Marine Fisheries Commission (ASMFC) voted on 28 October to cut the 2026 Atlantic menhaden TAC by 20 percent, reducing it from 233,550 metric tons (MT) to 186,840 MT. The vote drew criticism from both the fishing industry and environmental groups, with the industry calling it unnecessary and environmental groups claiming it ignores problems with the stock.

Read the full article at SeafoodSource

Menhaden board cuts amount harvesters can catch along the Atlantic next year

October 30, 2025 — The coastwide catch limit will be reduced by 20%, which is less than environmental and recreational fishing groups had hoped after a recently reported decline in the menhaden population.

Officials who regulate the Atlantic menhaden industry continue to wrestle with how to balance the fishery business with growing concerns about the ecosystem.

After hours of back-and-forth and competing motions, the Atlantic States Marine Fisheries Commission voted Tuesday to reduce the coastwide catch limit by 20% for next year’s season.

The compromise was less than what environmental groups and recreational anglers wanted and more than the industry did. Virginia’s delegation voted against it.

Board members agreed to revisit the topic next fall, with the potential for further cuts for 2027 and 2028.

The commission helps manage fisheries for 15 states along the East Coast, from Florida to Maine. That includes setting the total allowable catch, or TAC, the maximum amount of menhaden that can be harvested along the coast.

Virginia is allocated about 75% of the total because it’s the last East Coast state that permits menhaden reduction fishing.

Ocean Harvesters, which operates a fishing fleet to supply Omega Protein, collects menhaden by using large walls of netting called purse seines. Omega then processes, or “reduces,” them into fishmeal and fish oil at a plant in Reedville.

Read the full article at the WHRO

ASMFC approves 20 percent cuts to Atlantic menhaden quota for 2026

October 29, 2025 — The Atlantic States Marine Fisheries Commission (ASMFC) has chosen to cut the 2026 Atlantic menhaden quota by 20 percent for 2026, drawing criticism from the fishing industry and environmental groups alike.

The ASMFC menhaden management board met on 28 October and decided to reduce the total allowable catch (TAC) for menhaden to 186,840 metric tons (MT), down 20 percent from the 233,550-MT quota the commission set for 2025. The reduction was based on a number of different factors, including ecological reference points (ERPs) that include interactions between fishing mortality rates and striped bass, as well as other predator biomass targets, and a lower estimated fecundity of menhaden.

Read the full article at SeafoodSource

Groups push back after ASMFC approves 20 percent menhaden quota cut

October 29, 2025 — The Atlantic States Marine Fisheries Commission (ASMFC) voted this week to approve a 20 percent cut to the 2026 Atlantic menhaden quota, a decision that New England Fishermen say will have far-reaching effects on bait supply and working waterfronts across the East Coast.

At its 83rd Annual Meeting in Dewey Beach, Delaware, the ASMFC’s Atlantic Menhaden Management Board chose to approve quota specifications for only the 2026 season rather than a full three-year package through 2028, opting to revisit the issue next year amid continued uncertainty in the commission’s new ecosystem model.

Read the full article at the National Fisherman

Coastwide Menhaden Catch Limit Cut by 20% as Potential Bay Cuts Loom

October 29, 2025 — In a marathon four-hour fishery management meeting on Tuesday, the Atlantic States Marine Fisheries Commission (ASMFC)’s Menhaden Management Board grappled with menhaden catch limits up and down the East Coast. Under pressure from environmentalists to cut catch limits and from menhaden fishermen to protect their livelihoods, board members for the ASMFC voted to reduce the coastwide menhaden catch by 20% in 2026, allowing fishermen to land 186,840 metric tons. The total allowable catch will be revisited in time for the 2027 and 2028 seasons. This motion passed 16-2, with only Virginia and Pennsylvania voting against it.

Inside the Chesapeake Bay, however, the rules are different. The Virginia menhaden reduction fishery, led by purse seine operator Ocean Harvesters, adheres to its own limit, known as the “Bay Cap”, which is currently set at 51,000 metric tons of fish. But environmentalists argue that a much lower Bay Cap is needed to protect the environment. They want to cut the reduction fishery’s limit by 50%. Groups like the Chesapeake Bay Foundation believe menhaden are in trouble, and since menhaden are an important forage fish, that there isn’t enough food to go around for predators like osprey and rockfish. The Virginia menhaden fishing industry disputes the claim that menhaden are in trouble, or that the Bay’s osprey and rockfish population struggles are directly related to a lack of menhaden.

The Science Center for Marine Fisheries (SCEMFIS) just funded a new project that will pull together all of the existing research on menhaden in the Bay, identify gaps in the research, and propose new study methods to fill these gaps. This would lead to solid research for setting a meaningful Bay harvest cap for that is based on data and is scientifically defensible.

Scientists from the University of Maryland Center for Environmental Science (UMCES) Chesapeake Biological Laboratory in Solomons, Maryland, the Virginia Institute of Marine Science, and NOAA, will lead the project to develop a “research roadmap” for Bay fishery managers.

Since that future research won’t be available for some time, the ASMFC Menhaden Management Board moved to initiate a new addendum that would potentially change how the Bay Cap is used, or lower the limit. This addendum would “develop periods for the Chesapeake Bay Cap that distributes fishing effort more evenly throughout the season” and it would also develop “a range of options to reduce the Bay Cap.” These options could be anything from keeping the cap at its current level to a 50% reduction. The hope is to have a draft of the addendum ready to present at ASMFC’s next meeting this winter.

Read the full article at the Chesapeake Bay Magazine 

SCEMFIS funds new project to study menhaden in Chesapeake Bay

October 27, 2025 — As debate over the sustainability of the menhaden fishery in the Chesapeake Bay continues between the fishing industry and environmental groups, the Science Center for Marine Fisheries (SCEMFIS) has funded a new project that will create a detailed roadmap for managing reduction fishery more effectively.

SCEMFIS said in a release the new project will feature scientists from Chesapeake Biological Laboratory, the University of Maryland Center for Environmental Science, Virginia Institute of Marine Science, and NOAA and aims to establish meaningful harvest caps for Atlantic menhaden in the bay. The project will review existing menhaden science – including estimated biomass, migration patterns, and the consumption of menhaden by other species – and find gaps in information that can be filled via more research.

Read the full article at SeafoodSource

Florida’s Oldest Seafood Trade Group Joins Menhaden Debate, Defending Science-Based Management

October 27, 2025 — The following was released by the Southeastern Fisheries Association:

The Southeastern Fisheries Association (SFA) — established in 1952 and describing itself as Florida’s oldest seafood industry association with members ranging from fishermen and boat owners to processors, markets, bait providers, restaurants, transportation companies, for-hire charter operators, and consumers from North Carolina through Texas — has urged the Atlantic States Marine Fisheries Commission’s Menhaden Management Board to reject drastic new quota reductions and keep management rooted in the fishery’s risk framework and established reference points.

In a formal letter to the Commission, SFA pointed to the most recent ecological reference point (ERP) assessment, which, the group wrote, “again found that the stock is not overfished and overfishing is not occurring,” adding that “management has consistently been more conservative than single-species reference points would have historically prescribed.”

The association said those findings demonstrate that current controls are already protecting the resource.  “The probability of exceeding the ERP F THRESHOLD under current management is low,” the letter states.  Because of that low risk, SFA argued against the sweeping 55-percent harvest cuts being discussed by some commissioners and outside advocates.

Instead, SFA proposed a narrowly precautionary adjustment to the coast-wide total allowable catch (TAC).  “The coastwide TAC should not be reduced by more than a precautionary 10 percent (i.e., no lower than 210,195 metric tons). This would ensure no chance of overfishing in 2026 and only about a 1 percent probability if maintained through 2027–2028.”  The association emphasized that anything more severe would be inconsistent with the science and the Commission’s own risk analysis.

The letter also reminded commissioners of the guiding fairness standard contained in the Atlantic States Marine Fisheries Commission’s Interstate Fisheries Management Program Charter: “Management measures shall be designed to achieve equivalent management results throughout the range of a stock.”  SFA cautioned against using allocation changes to offset or disguise politically motivated quota reductions, arguing that management should remain consistent across jurisdictions.

On Chesapeake Bay issues, SFA advised the Board to hold off on any new restrictions until the recently funded Bay-specific research is complete. “The Board should await this new and relevant science before taking further action.” the association wrote, referring to the Science Center for Marine Fisheries (SCEMFIS) study now underway to design a scientifically defensible Bay harvest cap.

SFA concluded that the Commission’s present management already provides a strong, precautionary framework.  By the association’s own assessment, “The probability of exceeding the ERP F THRESHOLD under current management is low,” and therefore, it said, “The coastwide TAC should not be reduced by more than a precautionary 10 percent.”  The group urged commissioners to let those numbers — not politics — guide their decision.

Read the full letter here

UFCW Local 400 Members Spotlight the Real Faces of the Menhaden Fishery in New Video

October 27, 2025 — The following was released by UFCW Local 400: 

The United Food and Commercial Workers (UFCW) Local 400 Union has released a new video highlighting the voices of its members who work as commercial fishermen in the Atlantic menhaden fishery. The video showcases the pride, tradition, and hard work of union members whose livelihoods depend on a fishery that has operated from Virginia’s Northern Neck for well over a century.

In the video, crew members describe the menhaden fleet as a family, one bound by generations of work on the water. Many fishermen are second-, third-, or even fourth-generation employees, carrying on a legacy of providing for their families and their community. They emphasize the importance of safety, solidarity, and teamwork in sustaining both their jobs and the Bay ecosystem.

The video highlights how the menhaden fleet, operated by Ocean Harvesters, an American-owned company, provides hundreds of family-supporting union jobs in Virginia’s Northern Neck. Ocean Harvesters’ crews are overwhelmingly local and members of UFCW Local 400 Union. The company’s operations are deeply tied to the region’s economy, employing one of the largest minority workforces in Northumberland County.

The fishermen also speak about misconceptions surrounding their industry. They describe their roots in the community and their commitment to doing the job the right way. “We love to fish, and we’re not destroying anything.” says one. Another adds, “Some people, you’re not going to get it through their head that we are not out there to destroy what keeps us going.” They urge viewers to look at the facts: “Just don’t take people’s word for it. Go do your research.”

The video also shows the challenges crews face when people suggest they should fish only in the ocean instead of the Chesapeake Bay. Fishermen explain that rough seas and weather conditions often make ocean trips unsafe or impossible, and that they rely on access to the Chesapeake Bay to make a day’s work. The footage underscores why safe, workable Bay conditions are essential for keeping crews employed and families supported.

“Our number one rule is safety first.” one crew member says. Another adds, “On the ocean, you got to be so careful that nobody gets hit, nobody gets whined through there.” A third explains the risk they manage with heavy gear: “The line takes on a lot of tension. It gets to the point where it may snap. You don’t want to be in the way of that line like that.”

Beyond safety, crew members describe the fishery’s impact on their families and the wider community, from paying for healthcare and college to supporting local businesses. “It’s a job. They’re out there trying to make a living. They’re not on these boats just to go out there and play,” one worker explains. Another sums up the local stakes: “This is a vital asset in this community, this company is.”

These firsthand accounts show the real people behind the fishery – skilled, safety-conscious union workers who depend on teamwork, seamanship, and responsible operations to do their jobs. The video captures the pride and resilience of a workforce that has kept the menhaden fishery thriving for generations, a living example of the American labor tradition and stewardship on the Chesapeake Bay.

Watch the full video here: https://youtu.be/zb3JjL_-RPI

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • …
  • 24
  • Next Page »

Recent Headlines

  • Debate grows over NOAA plan to expand snapper access
  • FAO study estimates 20 percent of seafood is subject to fraud
  • FLORIDA: ‘It’s our resource’: Florida’s East Coast could see longest Red Snapper season since 2009 in 2026
  • LOUISIANA: More than 900 Louisiana restaurants cited for violating new seafood labeling law in 2025
  • NOAA Fisheries opens public comments on state-led recreational red snapper management, renewing concerns of overfishing
  • Falling in Love with Farmed Seafood February 12, 2026
  • Messaging Mariners in Real Time to Reduce North Atlantic Right Whale Vessel Strikes
  • US House votes to end Trump tariffs on Canada

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions