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Cooke another step closer to getting MSC label for Atlantic menhaden

March 6, 2019 — The independent certification body SAI Global on Wednesday officially recommended that the Marine Stewardship Council grant certification to the Atlantic menhaden fishery, the US’ second-largest source of the fish.

The announcement was the expected conclusion following the release of a report by SAI in early December, though a number of environmental advocacy groups had expressed concerns about the harvesting of the important forage fish and were expected to publish critical comment letters.

“We’re very pleased with today’s recommendation, which takes us right up to the finish line of the MSC certification process,” said Bret Scholtes, president and CEO of Omega Protein, the Houston, Texas-based company that initiated the MSC-related review in June 2017.

“As we complete this process, we will continue working collaboratively with independent certifiers and our management partners to ensure a healthy and sustainable fishery.”

The Atlantic menhaden fishery scored well in all three categories (82.5, 86.0 and 92.2), well above the minimum 60, the company noted in a press release. The assessment report compliments the fishery for having a comprehensive fishery management plan and menhaden-specific conservation and management measures in place.

Read the full story at Undercurrent News

Read the full report from SAI Global here

Virginia dodges sanction on menhaden

February 13, 2019 — A threat to shut down Virginia’s menhaden fishery disappeared after an interstate commission decided it wouldn’t find the state out of a compliance with a new quota for the oily fish.

The Atlantic States Marine Fisheries Commission cut the quota for menhaden caught in the Chesapeake Bay by purse-seine vessels by 42 percent back in 2017 — but the General Assembly balked this year and last at enacting that lower quota into state law.

This month, the commission indefinitely postponed taking any action to find Virginia out of compliance, a finding that could trigger a federal moratorium on the fishery.

Menhaden has made tiny Reedville the biggest U.S. fishing port, measured by pounds, outside Alaska. Reedville’s fleet of purse seine vessels — large former offshore oil service ships or former minesweepers — scoop up menhaden schools with giant nets, then deliver the fish to the Omega Proteins processing plant, where they’re turned into fish oil and animal feed.

The commission said that if the Reedville fleet catches more than 51,000 metric tons in the Bay — its current quota — it could still decide Virginia is out of compliance. But it noted that the Bay catch since 2012 has been below that level — Virginia’s noncompliance is strictly that it hasn’t enacted the commission’s cap into state law.

Read the full story at the Daily Press

 

Science Center for Marine Fisheries Continues Work with New National Science Foundation Grant

January 23, 2019 — The following was released by the Science Center for Marine Fisheries:

Following the completion of its initial 5-year National Science Foundation (NSF) grant, the Science Center for Marine Fisheries (SCeMFiS) has been awarded a new Phase 2 grant by the NSF to continue its work. SCeMFiS will use the new grant to further its track record of quality, collaborative research with its fishing industry and academic partners.

The grant is part of NSF’s Industry/University Cooperative Research Center (IUCRC) program, which was developed to initiate long-term partnerships among industry, academia, and government. SCeMFiS is the only Phase 2 IUCRC program dedicated exclusively to fisheries and marine science research.

“Our new Phase 2 grant will allow SCeMFiS researchers to continue our collaborative work with the fishing industry,” said Center Director Dr. Eric Powell, of the University of Southern Mississippi, one of the academic members of SCeMFiS. “The Phase 2 grant will enable SCeMFiS to continue to fund the groundbreaking research necessary to maintain healthy fish stocks and healthy fisheries at a time when reliance on the best available science is increasingly critical.”

As it moves into Phase 2, SCeMFiS will focus on reducing scientific uncertainty; the effects of climate change on fish stocks and fishing communities; resolving issues between fishing and offshore energy interests; and developing sound ecosystem-based fisheries management.

“Our priorities for Phase 2 reflect the biggest challenges in the future of the fishing industry,” said Center Site Director Dr. Roger Mann, of the Virginia Institute of Marine Science, another SCeMFiS academic institution. “To meet these challenges, the industry and fisheries managers will need the kind of innovative research that SCeMFiS has regularly produced over the last 5 years.”

In its first 5 years, SCeMFiS has done groundbreaking research on finfish and shellfish. Among other projects, the Center produced the first age-frequency distributions for ocean quahog, one of the longest-lived species in the ocean. SCeMFiS scientists conducted the first benthic survey on important ocean habitat east of Nantucket, and mapped the shifting range of surfclams, documenting how climate change is beginning to affect the species.

SCeMFiS has also designed a pelagic survey for Atlantic menhaden and provided recommendations to improve port sampling for the species, carried out the only scientific work to date on Atlantic chub mackerel, and carried out an economic analysis for longfin squid.

All of these projects were reviewed, approved, and funded by the industry members on our Industry Advisory Board, who rely on sound science for the health of their fisheries and businesses.

“Fisheries management is only as good as the science it’s based on,” said Greg DiDomenico, Executive Director of the Garden State Seafood Association and a member of SCeMFiS’ Industry Advisory Board. “That’s why it’s so important for the fishing industry to maintain its partnership with SCeMFiS. We need to promote the best available science.”

Atlantic Menhaden Benchmark Stock Assessment Workshops Scheduled for Early April 2019

January 8, 2019 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission’s Ecological Reference Points (ERP) Workgroup and Atlantic Menhaden Stock Assessment Subcommittee (SAS) will be meeting April 1 – 5, 2019 at the Commission’s office, 1050 N. Highland Street, Suite 200A-N, Arlington, VA. The ERP Workgroup will meet April 1 – 3 and the SAS will meet April 3 – 5. Both groups will be exploring various modeling approaches to evaluate the health of the stock and inform the management of the species in an ecological context. The deadlines for the submission of data and alternate single-species and multispecies/ecosystem models have passed.

It is anticipated a second round of workshops will be held in June or July 2019 to finalize both assessments for peer review in late 2019 through the SouthEast Data Assessment Review process. Visit the Commission’s website calendar (http://www.asmfc.org/calendar/) for information on the dates and times of those meetings.

All Commission assessment workshops are open for public attendance. Time may be allotted for public comment at the discretion of the Chairs of the ERP Workgroup and SAS, but may also be limited to keep the workshop on schedule. Due to the use of confidential data in this assessment, some portions of the workshop may be “closed door,” for which only members of the ERP Workgroup and SAS with clearance to view confidential data may be present. Additionally, to ensure adherence to confidentiality laws, there will be no remote public access via webinar or conference call for this meeting.

For more information about the assessments or attending the upcoming workshops (space will be limited), please contact Max Appelman, Fishery Management Plan Coordinator, at mappelman@asmfc.org or 703.842.0740.

Read the full release here

Omega Protein’s Menhaden Fishery Passes MSC Assessment; Public Comment Period Initiated

December 4, 2018 — SEAFOOD NEWS —  The US purse seine menhaden fishery operated by Omega protein has been recommended for MSC certification by SAI Global.

Today the assessment body released its draft report for public comment.  Scores for the three principal areas were quite high.

The MSC system is based on the target fishery achieving a score of 80 or above in a range of criteria, organized under 3 principles:  health and sustainability of target species; the status of the ecosystem and the environmental impact of fishing, and the management system in place.

Scores are averaged, and a fishery must exceed a score of 80 in each of the three main areas to be recommended for certification.

The menhaden fishery was scored at 82.5 on the target species health; at 87.4 on the ecosystem health, and at 92.2 on the management system in place.

Within these areas there were three specific issues that scored below 80, which will become conditions that need to be addressed in the five year plan for improvement following a successful certification.

The three issues identified by SAI Global as conditions are first, that Omega Protein must provide evidence of a harvest strategy that is designed to take into consideration the role of menhaden as a forage fish in the overall Northwest Atlantic ecosystem, meaning that if ecosystem impacts are identified, there must be a mechanism to reflect those impacts in the harvest strategy.

The second issue is that the client must implement a harvest control rule that ensures the exploitation rate is kept below a level where serious ecosystem impacts could occur, and the client will be expected to keep the stock fluctuating around a target level consistent with ecosystem needs.

The third condition is that every five years there must be a review of alternate measures related to bycatch.  The certifier recommends that more work be done on bycatch in the fishery.

The overall conclusion is to strongly recommend certification.  Under the MSC process, stakeholders have the right to lodge objections or suggest changes to the report.  Normally these types of suggestions are negotiated between the parties, and if no agreement can be reached, a stake holder may appeal the certification decision to a review board.

This story was originally published on SeafoodNews.com, a subscription site. It is reprinted with permission.

SAI Global recommends MSC certify the Atlantic menhaden fishery

December 4, 2018 — SAI Global, one of the leading certification bodies for the Marine Stewardship Council, announced on 4 December that it’s recommending the Atlantic menhaden fishery be certified as sustainable.

The recommendation is a key step in the fishery attaining MSC certification. Now, the certification will go to a 30-day public comment period.

Omega Protein, by far the largest fisher of menhaden, has been the company leading the drive for MSC certification.

The recommendation comes amid some rising controversy over the fishery as competing groups – such as recreational fishermen and whale-watchers – claim that the fishery has been negatively impacting the environment. One nonprofit, Gotham Whale, has developed a petition directly targeting Omega Protein called the “Gotham Whale Action Plan.”

The petition calls for the Omega Protein fleet to be forced to fish 20 miles from New York or New Jersey. Currently, the vessels legally fish outside the three-mile limit.

Gotham Whale’s issue with the fishery largely relates to menhaden’s role as food for humpback whales in the region surrounding New York Harbor near New York City.

“Gotham Whale has been documenting humpback feeding in this area since 2011 and we would like it to continue,” the organization’s petition states. “We are also appealing to the owners of Omega Protein to further persuade them to leave the bunker for the whales.”

The conflict has already gained some attention from media. A New York Times article interviewed several recreational fishing and sightseeing boat captains, many of which claimed that the large Omega Protein boats were causing problems.

“We have a major issue with a fishing fleet coming in and taking all the food from the whales,” Tom Paladino, a whale watching boat captain, told the Times.

Omega Protein has also butted heads with the Atlantic States Marine Fisheries Commission after the management organization put Virginia on notice for not implementing a reduced menhaden catch limit for Chesapeake Bay. While the overall limit for menhaden was raised for the 2018 and 2019 seasons to 216,000 metric tons (MT), the Chesapeake Bay limit – where Omega Protein does a lot of its fishing – was set for just 51,000 MT.

Chesapeake Bay’s quota was previously 87,216 MT. While the state of Virginia’s total quota was 170,000 MT, that represented little to no increase, something that didn’t add up for Omega Protein.

“We feel that it’s targeting one company, which is what this provision applies to Omega,” Ben Landry, Omega Protein’s director of public affairs, told SeafoodSource in May, noting that there are no caps for the bait fishery. “It’s not in accordance with the best available science. It’s not necessary for the conservation of the species because it’s not overfished.”

Read the full story at Seafood Source

MSC grants more time to menhaden fishery audit, but might not be needed

November 20, 2018 — The Marine Stewardship Council has granted auditors an extra three months – until March 6 — to finish their final report on whether to grant certification to the menhaden fishery on the Atlantic coast of the United States.

However, Ben Landry, public affairs specialist for Houston, Texas-based Omega Protein, the US’ largest harvester of menhaden and a division of the Cooke group of seafood companies, said he doesn’t think the extra cushion will be needed as the audit is expected to be wrapped up within weeks.

By certifying both the menhaden fisheries on the Atlantic coast and in the Gulf of Mexico, MSC looks to bolster its presence in the US significantly. Combined, the two fisheries account for nearly 800,000 metric ton of fish — about 11% of all of the wild-caught fish in the US – second only to the already MSC-certified Alaskan pollock fishery, responsible for 1.5 billion metric tons, or 30%, based on data from the National Oceanic and Atmospheric Administration (NOAA).

According to assessment reports by third-party assessors and NOAA data, roughly 70% of US landings by volume have been certified by MSC, including Alaskan pollock, and another 16% are currently under review, including the two menhaden fisheries, an MSC official told Undercurrent.

The menhaden fisheries are also North America’s largest source of fish for meal and oil, providing Blacks Harbour, New Brunswick, Canada-based Cooke with a large source of omega-3-enriched feed for its considerable salmon aquaculture operations. Cooke completed its acquisition of Omega Protein almost exactly one year ago.

Read the full story at Undercurrent News

 

ASMFC 77th Annual Meeting Revised Preliminary Agenda

September 28, 2018 — The following was released by the Atlantic States Marine Fisheries Commission:   

The Atlantic States Marine Fisheries Commission’s 77th Annual Meeting will be held October 21-25, 2018 at The Roosevelt Hotel, Madison Avenue. The room block is now closed. Please notify Cindy Robertson (crobertson@asmfc.org or 703.842.0740) if you need assistance reserving a room.

Please note: The preliminary agenda has been revised with the following changes: (1) meeting times have changed on Monday, October 22 for the American Lobster Board, Atlantic Herring Section, and the American Eel Board; and (2) the Atlantic Menhaden Board, previously scheduled for October 23rd, and the Shad and River Herring Board, previously scheduled for October 25th, have both been cancelled. Meeting times on those days have shifted to reflect those cancellations. The revised agenda is attached and follows below.

All meetings throughout the week are open to the public, free of charge. However, if you are planning on attending any of the meeting events (Sunday and Monday Receptions, Tuesday Dinner, or Wednesday Hart Award Luncheon), please register as soon as possible; simply fill-in and submit the registration form to Lisa Hartman at lhartman@asmfc.org. Events are filling up quickly and we cannot guarantee you space unless you register. The meeting registration fee is $200/per participant and $150/per spouse or guest if you register by October 15, 2018. After October 15th and in New York the fees will be $225 and $175, respectively. The registration fee will be used to defray the cost of the Sunday and Monday night receptions, the Tuesday night dinner, and the Wednesday Hart Award Luncheon, as well as event materials. Payment is not required until you arrive at the meeting; however, we ask that you please assist us in planning for the meeting by registering as soon as possible.

If you are driving to the meeting, we strongly encourage you to park in New Jersey at the Port Imperial/Weehawken Terminal and take a short ferry to Midtown Manhattan since parking in NYC is exorbitant.  Directions are attached and can also be found here.

The final agenda and meeting materials will be available on October 10th on the Commission website at http://www.asmfc.org/home/2018-annual-meeting.

ASMFC 77th Annual Meeting:

October 21 – 25, 2018

The Roosevelt Hotel
Madison Avenue @ 45th Street
New York, NY

Revised Preliminary Agenda

Please note: The preliminary agenda has been revised with the following changes: (1) meeting times have changed on Monday, October 22 for the American Lobster Board, Atlantic Herring Section, and the American Eel Board; and (2) the Atlantic Menhaden Board, previously scheduled for October 23rd, and the Shad and River Herring Board, previously scheduled for October 25th, have both been cancelled. Meeting times on those days have shifted to reflect those cancellations.

The agenda is subject to change. Bulleted items represent the anticipated major issues to be discussed or acted upon at the meeting. The final agenda will include additional items and may revise the bulleted items provided below. The agenda reflects the current estimate of time required for scheduled Board meetings. The Commission may adjust this agenda in accordance with the actual duration of Board meetings. Interested parties should anticipate Boards starting earlier or later than indicated herein.

Sunday, October 21

6:00 – 8:00 p.m. Hosts’ Reception

Monday, October 22

8:30 a.m. – 12:30 p.m. American Lobster Management Board:

  • Review of the NOAA Fisheries Technical Memo on Right Whale Status and Recovery
  • Report on the October 2018 Atlantic Large Whale Take Reduction Team Meeting
  • Review American Lobster Addendum XXVII Timeline
  • Discuss Protocols to Evaluate Bait Sources
  • Progress Update from the American Lobster Electronic Tracking and Reporting Subcommittees
  • Consider Approval of 2018 Fishery Management Plan Reviews and State Compliance Reports for American Lobster and Jonah Crab

12:30 – 1:30 p.m. Lunch (On Your Own)

1:30 – 3:30 p.m. Atlantic Herring Section:

  • Review 2018 Atlantic Herring Benchmark Assessment Peer Review Report
  • Review and Consider Approval of Benchmark Stock Assessment and Peer Review Report for Management Use
  • Review and Discuss White Paper on Atlantic Herring Spawning Protections
  • Update on 2019-2021 Fishery Specifications Process
  • Set 2019 Specifications for Area 1A
  • Review and Populate Atlantic Herring Advisory Panel

3:45 – 4:45 p.m. American Eel Management Board:

  • Presentation on Convention on International Trade in Endangered Species Workshop and Discuss Next Steps
  • Consider Approval of 2018 Fishery Management Plan Review and State Compliance Reports

6:30 – 8:00 p.m. Welcome Reception

Tuesday, October 23

8:00 – 10:15 a.m. Strategic Planning Workshop

10:15 – 11:15 a.m. Business Session:

  • Review and Consider Approval of the 2019 Action Plan
  • Elect Chair and Vice-Chair

11:30 a.m. – 12:30 p.m. Coastal Sharks Management Board:

  • Review and Consider Addendum V for Final Approval
  • Review Proposed 2019 Coastal Sharks Fishery Specifications
  • Consider Approval of 2018 Fishery Management Plan Review and State Compliance Reports

12:30 – 1:30 p.m. Lunch (On Your Own)

12:30 – 5:00 p.m. Law Enforcement Committee:

(A portion of this meeting may be a closed session for Committee members only)

  • Review 2018 Action Plan and New Tasks for 2019
  • Progress Report on Enforcement of the Offshore American Lobster Fishery
  • Update on American Eel Addendum V and State Aquaculture Proposals
  • Review Federal Transit Zone Proposal for Striped Bass in Block Island Sound
  • Review Transit Zone Proposal for Summer Flounder, Scup, and Black Sea Bass
  • Review Tautog Commercial Tagging Program
  • Review ASMFC Managed Species
  • Review Ongoing Enforcement Issues (Closed Session)
  • Federal and State Agency Reports

1:30 – 2:30 p.m. Spiny Dogfish Management Board:

  • Review 2018 Stock Assessment Update
  • Set Spiny Dogfish 2019-2021 Fishery Specifications
  • Discuss Adjustments to Federal Commercial Trip Limit
  • Consider Approval of 2018 Fishery Management Plan Review and State Compliance Reports

2:45 – 4:00 p.m. Atlantic Striped Bass Management Board:

  • Review Advanced Notice of Proposed Rulemaking Regarding Lifting the Ban on Atlantic Striped Bass Fishing in the Federal Block Island Sound Transit Zone
  • Update on North Carolina Cooperative Winter Tagging Program
  • Progress Update on the Benchmark Stock Assessment

6:15 – 9:00 p.m. Annual Dinner

Wednesday, October 24

8:00 – 10:00 a.m. Executive Committee: (A portion of this meeting may be a closed session for Committee members and Commissioners only)

  • Consider Approval of FY18 Audit
  • Discuss Priorities for Use of Plus-up Funding
  • Consider Changes to the Appeals Process
  • Appointment of Aquaculture Committee
  • Report from the Awards Committee

8:30 a.m. – Noon Law Enforcement Committee (continued):

10:15 – 11:00 a.m. Weakfish Management Board:

  • Review Technical Committee Report on Commercial Discards
  • Consider Approval of 2018 Fishery Management Plan Review and State Compliance Reports
  • Elect Vice-Chair

11:15 a.m. – 12:15 p.m. Horseshoe Crab Management Board:

  • Set 2019 Delaware Bay Horseshoe Crab Fishery Specifications
  • Progress Update on the Horseshoe Crab Benchmark Stock Assessment
  • Consider Approval of 2018 Fishery Management Plan Review and State Compliance Reports
  • Elect Vice-Chair

12:15 – 1:30 p.m. Captain David H. Hart Award Luncheon

1:30 – 3:30 p.m. Summer Flounder, Scup, and Black Sea Bass Management Board:

  • Consider Approval of Draft Addendum XXXII (2019 Black Sea Bass and Summer Flounder Recreational Management) for Public Comment
  • Progress Update on Black Sea Bass Commercial Working Group

3:45 – 4:45 p.m. Atlantic Coastal Cooperative Statistics Program (ACCSP) Coordinating Council:

  • Program/Committee Updates
  • Progress Report on SAFIS Redesign
  • Consider Recommendations of FY2019 Submitted Proposals
  • Clarify Funding Decision Process
  • Discuss Formation of Data Reporting Committee on Data Accountability

Thursday, October 25

8:00 – 9:00 a.m. Tautog Management Board:

  • Progress Update on Development of the Commercial Harvest Tagging Program
  • Technical Committee Report on Biological Sampling Requirements
  • Consider Approval of 2018 Fishery Management Plan Review and State Compliance Reports

9:15 – 11:00 a.m. Interstate Fisheries Management Program Policy Board:

  • Update from the Executive Committee
  • Progress Update on Risk and Uncertainty Workgroup
  • Review Recommendations of the October 2019 Atlantic LargeWhale Take Reduction Team Meeting and Possible Impact to Commission Species
  • Review and Consider Approval of the Stock Assessment Schedule
  • Update on the Northeast Area Monitoring and Assessment Program
  • Standing Committee Reports

o   Atlantic Coastal Fish Habitat Partnership

o   Law Enforcement Committee

  • Consider Noncompliance Recommendations (If Necessary)

11:00 – 11:15 a.m. Business Session (continued):

  • Review Noncompliance Findings (If Necessary)

11:30 a.m. – 1:00 p.m. South Atlantic State/Federal Fisheries Management Board:

  • Review Public Comment Summary for Cobia Draft Amendment 1 Public Information Document
  • Provide Guidance to the Cobia Plan Development Team on Options for Inclusion in Draft Amendment 1
  • Consider Approval of 2018 Fishery Management Plan Reviews and State Compliance Reports for Black Drum, Spotted Seatrout, and Spanish Mackerel

Public Comment Guidelines

With the intent of developing policies in the Commission’s procedures for public participation that result in a fair opportunity for public input, the ISFMP Policy Board has approved the following guidelines for use at management board meetings:

For issues that are not on the agenda, management boards will continue to provide opportunity to the public to bring matters of concern to the board’s attention at the start of each board meeting. Board chairs will use a speaker sign-up list in deciding how to allocate the available time on the agenda (typically 10 minutes) to the number of people who want to speak.

For topics that are on the agenda, but have not gone out for public comment, board chairs will provide limited opportunity for comment, taking into account the time allotted on the agenda for the topic. Chairs will have flexibility in deciding how to allocate comment opportunities; this could include hearing one comment in favor and one in opposition until the chair is satisfied further comment will not provide additional insight to the board.

For agenda action items that have already gone out for public comment, it is the Policy Board’s intent to end the occasional practice of allowing extensive and lengthy public comments. Currently, board chairs have the discretion to decide what public comment to allow in these circumstances.

In addition, the following timeline has been established for the submission of written comment for issues for which the Commission has NOT established a specific public comment period (i.e., in response to proposed management action).

1.    Comments received 3 weeks prior to the start of a meeting week will be included in the briefing materials.

2.    Comments received by 5:00 PM on Tuesday, October 16, 2018 will be distributed electronically to Commissioners/Board members prior to the meeting and a limited number of copies will be provided at the meeting.

3.    Following Tuesday, October 16, 2018 5:00 PM deadline, the commenter will be responsible for distributing the information to the management board prior to the board meeting or providing enough copies for the management board consideration at the meeting (a minimum of 50 copies).

The submitted comments must clearly indicate the commenter’s expectation from the ASMFC staff regarding distribution.  As with other public comment, it will be accepted via mail, fax, and email.

 

New York’s Whales Love Bunker. So Do Fishing Boats. Conflict Ensues.

September 13, 2018 –It has been a bountiful summer for bunker in the waters off New York, and for local whale spotters. Bunker, a favorite food of many larger predators, including whales, are enjoying another year in a decade-long recovery.

But [Paul] Sieswerda, the founder of Gotham Whale, a research nonprofit that provides commentary during whale cruises, sees a shadow on the horizon far bigger than a whale. Industrial-scale fishing boats from a fish processor in Virginia called Omega Protein have ventured a bit farther north than their usual range this summer.

On Aug. 30, a boat from Omega Protein lowered a net nearly six city blocks long into the water, about 25 miles southeast of the Rockaways, and pulled up about 800,000 pounds of bunker, also known as menhaden. On Sept. 6, Omega returned to the vicinity and hauled out nearly 2 million pounds more.

The catches, in federal waters outside the three-mile state line, are perfectly legal. Omega, which grinds and refines the oily, bony fish into pet food and fish-oil capsules and employs 125 fishermen, is authorized to harvest about 500 million menhaden (or about 340 million pounds) this year — over 70 percent of the total menhaden catch, according to quotas set by regulators.

That does not mean they are welcome.

Tom Paladino, a former charter fishing boat captain who started running whale watches from the American Princess in 2010 as local whale sightings began to grow, did not mince words. “We have a major issue with a fishing fleet coming in and taking all the food from the whales,” he told his passengers.

Omega says it is doing nothing of the sort and is removing only a tiny fraction of the local menhaden that its spotter pilots have estimated to be in the tens of millions. “The best science shows that this is a completely sustainable fishery and the whale diet is not being impacted at all,” said an Omega spokesman, Ben Landry.

Omega’s fishermen are not the only ones after local menhaden. Bait fishermen who sell menhaden to the shellfishing trade and also sometimes use purse seine nets can catch three million pounds this year in New York State waters, where Omega doesn’t fish. A bill stalled in the State Legislature would prohibit purse seining of menhaden in New York.

The regional management body for the waters in question, the Atlantic States Marine Fisheries Commission, which has been gradually increasing the allowable catch for menhaden for five years, does not see an issue. This year’s 476-million-pound cap on the Atlantic menhaden catch “has zero percent chance of subjecting the resource to overfishing or causing it to be overfished,” said Toni Kerns, director of the commission’s Interstate Fisheries Management Program.

At the local level, the New York State Department of Environmental Conservation is not concerned, either. “There’s not been any alarm bells about them coming up here,” James Gilmore, the director of D.E.C.’s marine resources division, said of the Omega Protein boats.

Read the full story at the New York Times

 

VIRGINIA: A fishy tale

August 9, 2018 — Where else to look for a fish tale about politics than Shad Plank, eh?

Consider, then a casual comment from the Atlantic States Marine Fisheries Commission’s menhaden board discussion this week.

You know, one of Rhode Island’s commissioners mused, as the board wrapped up discussion about whether or not to start down the road of shutting down Virginia’s menhaden fishery, Atlantic herring could come into play here.

Well, if that isn’t enough to make you sit up in your seat. It did for Shad Plank, anyway.

Here’s why. The commission groups 15 states from Maine to Florida to manage onshore fisheries (within three miles of the shore), making sure nobody’s taking too many fishies from sea.

Some species do better than others, and sometimes they do better in some parts of the coast than others. And while nobody on the commission wants to drive any species into oblivion, many find it hard not to think about their fishermen — commercial and recreational — and their desire to harvest the sea’s bounty.

Last year, the commission cut its cap on the catch of menhaden from Chesapeake Bay by more than 40 percent. Not complying with this cap — and the General Assembly declined to enact it into law — could lead the commission to say we’re out of compliance and then ask the federal government to do something about it.

Read the full story at the Daily Press

 

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