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Looking at budget cuts’ impact on Alaska fisheries

July 17, 2019 — Just under $1 million was cut from the commercial fisheries division of the Alaska Department of Fish and Game under Gov. Mike Dunleavy’s budget vetoes, leaving it with an $85 million budget, half from state general funds.

“To give the governor credit, he recognized the return on investment,” said Doug Vincent-Lang, Fish and Game commissioner. “It’s a theme I had all the way through the Legislature that we take a $200 million budget of which about $50 million is unrestricted general funds and we turn that into an $11 billion return to our state. And I think he got that.”

Vincent-Lang added that Dunleavy also did not veto the travel budget for the Board of Fisheries and its advisory committees.

It’s indefinite still how the budget cuts will play out, and Vincent-Lang said he is trying to avoid staff cuts to the 700 commercial fisheries positions.

“I suspect we may have some but we will try to do that through vacancies and a variety of other things as we have retirements,” he said.

Read the full story at the Anchorage Daily News

JOHN SACKTON: Alaska’s Fisheries No Longer the Gold Standard, as Budget Fiasco Threatens Research and Management

July 15, 2019 — SEAFOOD NEWS — For nearly 40 years, Alaska has been the gold standard in Global Fisheries.  State management brought wild salmon back from the brink of commercial extinction in many rivers, so that today Bristol Bay, for example, is consistently producing bigger runs than in the past 100 years.

State management also lived by a few broad principles. Fisheries sustainability was written into the Alaska constitution.  And decisions were guided by science.  Further, the active fisheries management of NOAA and the ADF&G rested on a foundation of broad support.  This included research at the University of Alaska, the Sea Grant Program, ASMI, and the revenue sharing from fish taxes with local communities.

Now much of that infrastructure is under attack.  Despite a $600 million surplus, radical Governor Dunleavy has vetoed 181 items in the budget, totaling over $400 million, in an effort to provide a $3000 entitlement to Alaskans from the permanent fund, rather than $1600 as the legislature proposed.

The legislature is so paralyzed, it cannot even meet in one city.  A rump faction is camped in Wasilla, the majority continues to meet in Juneau, but because Alaska requires the highest override margin in the country (75%) the Juneau legislators have not been able to muster a veto override.

“I cannot fathom why the governor is purposely throwing Alaska into a severe economic recession,” said Sen. Natasha von Imhof, R-Anchorage. “It would be one thing if we didn’t have the revenue. But we do. We have plenty of money. After the Legislature spent five months creating a sensible and intelligent budget, we ended up with a $600 million surplus. The governor is cutting the budget not because we are in a fiscal crisis. It is to distribute nearly $2 billion to Alaskans to the detriment of core government services like public safety, roads and education.”

Economists have testified for months that if these vetoes go through, it will crash the state’s economy back into recession.

This fiasco in Alaskan government does not bode well for fisheries.

Alaska today is like the family bequeathed a once magnificent mansion, but now with squabbling relatives too poor to keep it up.  Signs of decay and disrepair are appearing more each year.

From afar, things still look great.  Bristol  Bay is strong.  Southeast Alaska is seeing more salmon.  Cod and pollock fisheries, which face a climate related threat, are still producing.  Prices are high for crab, salmon and pollock.

And in fact, in the face of huge budget cuts due to the Governor’s veto of the legislative budget this year, ADF&G is faring better than most agencies.

But the long term looks much worse.

Fisheries are under threat on two levels.

Fisheries are unique in that they are both for profit businesses, and a social endeavor.  This is because the ocean and its resources are common property.  But they are not fished as common property, they are fished by individuals and companies.

The basic compact is public support for the regulated economic activity of fishing, and in return, those in the business have the opportunity to thrive and grow returning money and opportunity to the state.

As Doug Vincent-Lang, Alaska’s Department of Fish and Game Commissioner told Laine Welch, “we take a $200m budget of which about $50 million is [from general funds]  and we turn that into an $11 billion return to our state.”

This economic activity is underpinned by public money.  Just as land-based companies could not exist without government provided roads and airports, so fisheries cannot exist without government provided science and management.

The science and management – the knowledge of what is happening with fish stocks, habitats and ecosystems, plus the resources to make and enforce decisions, are the roads and airports of the seafood industry.  Without them, fisheries cannot thrive.

Because of the cost-effectiveness calculation, ADF&G has fared better than other Alaska government agencies in the face of the Governor’s vetoes.  But this is a very narrow view.

The budget crisis threatens to unravel the University of Alaska, which is facing a one year immediate cut of 41% in state support.  The veto takes $130 million immediately out of the University budget, while the legislative budget cut was $5 million.

The University of Alaska Anchorage could have 700 layoffs and the elimination of about 40 of its 105 degree programs. That’s a loss of at least 3,000 students.

“There are going to be ripple — tidal wave if you will — effects of that cut,” University Chancellor Johnsen said. “On enrollment and the tuition that comes with enrollment, and also on research grants and contracts because there’ll be fewer faculty out there competing for those grants and contracts, so really the $130 million, I think, is a conservative estimate for the budget impact in the current fiscal year.”

Also the budget cuts have hit ASMI, which has seen steady reductions in state support.  At a time when the greatest threat to the seafood industry in Alaska is the trade war with China, ASMI is kneecapped, preventing it from acting effectively in foreign markets.

The fact is that Alaska’s fisheries are facing huge long term problems chiefly due to warming oceans and loss of sea ice.  This is changing the ecosystem in the Bering Sea and means that the basis of the state’s fisheries prosperity may be under threat especially as stocks move north to cooler waters.

This is a hugely difficult problem to understand.  Why have chinook catches plummeted?  What is the impact of hatchery salmon on ocean survival of wild salmon? Can Dutch Harbor sustain a shore based pollock fishery when the fishing grounds move several hundred miles to the North?

All of these interactions can be unraveled by fisheries managers only with a foundation of basic science and research, and much of this is provided by faculty and staff at the University of Alaska.  For example a number of them sit on various Scientific committees of the N. Pacific Management Council.

When NGO’s first began campaigns to address sustainable fishing, Alaska was held up as the gold standard because of its excellent management, strong political support for fisheries, and a track record of making decisions based on science. European fisheries, by contrast, were seen as compromised because fish were kicked around the political system like favors and patronage, and as a result, were consistently overfished.

Alaska’s political meltdown means that the government is in danger of no longer carrying out its basic public functions.  One of its public functions is to provide the underpinnings of successful economic activities like fishing.

Unless this is corrected, the economic returns from Alaska fisheries will be reduced as lack of manpower reduces science based knowledge, and leads to more cautious management decisions.  The market reputation of Alaska fisheries will suffer, as those consumers who care about the Alaska brand see that the state no longer can make the investments to keep it functioning at the highest level.

The biggest tragedy is that this crisis was created solely by politicians.  The legislature actually passed a budget with a $600 million surplus that addressed the long term decline in oil prices that has been impacting Alaska.  If the Governor’s vetoes stand, as looks likely at this time, the state will have a self-inflicted wound which will lead to more job losses, more people leaving, and lower vitality.  For what public purpose?

This story was originally published on SeafoodNews.com, a subscription site. It is reprinted with permission.

Alaska ports hope to keep fish tax: ‘We can’t get answers’ says Stutes

July 11, 2019 — One fisheries item that appears to have escaped Alaska Gov. Mike Dunleavy’s veto pen so far is his desire to divert local fish taxes from coastal communities into state coffers.

Dunleavy’s initial budget in February aimed to repeal the sharing of fisheries business and landing taxes that towns and boroughs split 50/50 with the state. Instead, all of the tax revenues would go to the state’s general fund – a loss of $28 million in FY 2020 to fishing communities.

“There is a recognition that these are viewed as shared resources, and they should be shared by Alaskans,” press secretary Matt Shuckerow said at the time. “So that’s kind of what this proposal does. It takes shared resources and shares them with all Alaskans, not just some select communities.”

The tax split remains in place, and the dollars are still destined for fishing towns, said Rep. Louise Stutes (R-Kodiak), who also represents Cordova, Yakutat and several smaller towns.

“It’s general fund revenue and that has been appropriated to the appropriate communities,” Stutes said in a phone interview. “What we can tell right now is it slipped by unscathed because it appears he did not veto that revenue to the communities that generate the dollars. So, it looks like we’re good to go there.”

What’s not so good is the nearly $1 million cut to the Alaska Department of Fish and Game’s commercial fisheries budget.

Read the full story at National Fisherman

Alaska ports hope to keep fish tax: ‘We can’t get answers’ says Stutes

July 10, 2019 — One fisheries item that appears to have escaped Alaska Gov. Mike Dunleavy’s veto pen so far is his desire to divert local fish taxes from coastal communities into state coffers.

Dunleavy’s initial budget in February aimed to repeal the sharing of fisheries business and landing taxes that towns and boroughs split 50/50 with the state. Instead, all of the tax revenues would go to the state’s general fund – a loss of $28 million in FY 2020 to fishing communities.

“There is a recognition that these are viewed as shared resources, and they should be shared by Alaskans,” press secretary Matt Shuckerow said at the time. “So that’s kind of what this proposal does. It takes shared resources and shares them with all Alaskans, not just some select communities.”

The tax split remains in place, and the dollars are still destined for fishing towns, said Rep. Louise Stutes (R-Kodiak), who also represents Cordova, Yakutat and several smaller towns.

“It’s general fund revenue and that has been appropriated to the appropriate communities,” Stutes said in a phone interview. “What we can tell right now is it slipped by unscathed because it appears he did not veto that revenue to the communities that generate the dollars. So, it looks like we’re good to go there.”

What’s not so good is the nearly $1 million cut to the Alaska Department of Fish and Game’s commercial fisheries budget.

Read the full story at National Fisherman

Alaska salmon catches continue to grow

July 5, 2019 — Alaska salmon numbers keep rising as the US enters its Independence Day holiday, July 4.

Forecasters with Alaska’s Department of Fish and Game are looking for indications of a plateau or beginning of a decrease in catches in the test fishery, 150 miles seaward of Bristol Bay, or in the catch or escapement (C + E = total run) in the bay itself, and are seeing none.

What they are seeing is increasing numbers of fish being caught furthest offshore in the Port Moller Test Fishery (PMTF), those linked to the run in the Nushagak district and other westside districts.

Since the last PMTF Interpretation on test fishery catches since June 29, two more days of catches much higher in stations 14-22 than previously seen and outweighing those caught in nearer-shore stations 2-12. The highest daily catch index on July 1 was station 16 with 166. However, that index only edged out the June 29 index at station 8 of 161 which may indicate that the run to the Egegik district continues to build.

Read the full story at Undercurrent News

Season of uncertainty: Alaska braces for seafood tariffs

June 14, 2019 — Fisheries are always fraught with uncertainties, but there is an added element this year: trade tariffs on Alaska’s largest export: seafood. “The industry is accustomed to dealing with uncertainty about harvest levels, prices and currency rates. The trade disputes just add another layer to that,” said Garrett Evridge, an economist with the McDowell Group.

Tariffs of up to 25 percent on U.S. seafood products going to China went into effect last July and more are being threatened now by the Trump administration. China is Alaska’s biggest seafood buyer purchasing 54 percent of Alaska seafood exports in 2017 valued at $1.3 billion.

“It’s important to remember that a tariff is simply a tax and it increases the prices of our products,” Evridge explained. “As Alaskans we are sensitive to any increase in the price of our seafood because we are competing on a global stage. And right now we have tariffs imposed on seafood from the Chinese side and the U.S. side.”

In terms of Alaska salmon, the new taxes could hit buyers of pinks and chums especially hard. Managers expect huge runs of both this summer and much of the pack will be processed into various products in China and then returned to the United States.

“There is uncertainty as to whether or not those products will be tariffed and the Trump administration has indicated they want to tariff all products from China,” Evridge said.

For salmon, in a typical year Alaska contributes 30 to 50 percent of the world’s wild harvest. But when you include farmed salmon, Evridge said, Alaska’s contribution is closer to 15 percent of the global salmon supply.

The Alaska Dept. of Fish and Game is predicting a total catch of 213.2 million salmon this year, more than 80 percent higher than in 2018.

Read the full story at National Fisherman

ALASKA: Feds still working on plan for $56M in disaster relief funds

June 12, 2019 — Alaska fishermen are still awaiting disaster relief funds for the 2016 pink salmon run failure that was the worst in 40 years.

Congress approved $56 million that year for Alaska fishermen, processors and communities hurt by the fishery flop in three Alaska regions: Kodiak, Prince William Sound and Lower Cook Inlet.

The Alaska Department of Fish and Game and National Marine Fisheries Service finalized plans and procedures for payouts last August. Since then, the paper push has stalled on various federal agency desks.

NMFS missed a promised June 1 sign off deadline and now says the funds will be released on the first of July, according to Rep. Louise Stutes of Kodiak, who has been tracking the progress.

“It affects all the cannery workers all the processors, all the businesses in the community,” she said. “This has a big trickle-down effect.”

Read the full story at the Alaska Journal of Commerce

Alaska’s fledgling mariculture industry expands its reach; former Dunleavy staffer named to fish board

June 6, 2019 — More Alaskans are turning to seaweed farming as the state’s fledgling mariculture industry expands to more regions. Shellfish growers also are finding that an oyster/aquatic plant combo boosts their bottom line.

Sixteen applications were filed for new or expanding aquatic farms from January through April, of which 56% were for growing various kelp, 31% for a combination of Pacific oysters and kelp, and 13% for oysters only.

While 2019 saw the same number of applications as 2018, the underwater acreage increased considerably, said Cynthia Pring-Ham, aquatic farming coordinator at the Alaska Department of Fish and Game, which issues the farm permits.

“There were about 616 acres that were applied for in 2019 compared to 462 acres in 2018. That’s about a 33% increase,” she said, adding that Fish and Game partners with the state Department of Natural Resources, which leases the tidal and submerged lands where aquatic farming takes place.

Read the full story at the Anchorage Daily News

ALASKA: Emerging mariculture industry seeks to streamline permitting

May 6, 2019 — Alaska may be famous for its wild fish, but some are working to make room in the state’s waters for more shellfish, kelp, and crabs on aquatic farms.

Mariculture is a hot topic in fisheries right now. Essentially, mariculture can be defined as the cultivation of plants or animals in controlled saltwater environments, but in Alaska, it doesn’t include finfish, as that’s illegal in the state. So mariculture farmers have stuck to primarily kelp and oysters so far, but they’re starting to get more adventurous.

As of December 2018, 58 aquatic farms were operating in the state along with five hatcheries and seven nurseries, though only 41 of the farms documented production in 2017, according to the Alaska Department of Fish and Game.

Oysters are still the most widely grown product, though kelp is gaining ground; after the first operations for kelp were permitted in 2016, four farms had produced 16,570 pounds of ribbon and sugar kelp by the following year.

Read the full story at the Alaska Journal of Commerce 

ALASKA: Fisheries management a bright spot for state despite budget roller coaster

April 22, 2019 — Times are tight for state budgets these days. It’s easy to forget the crucial role government agencies play in sustaining our economy. Fisheries are a prime example. Most Alaskans don’t know that Alaska is world-famous for its management of fisheries through a system based on science.

Even those of us familiar with highly political “fish wars” over allocations of salmon between sport and commercial fishers sometimes forget that.

To be able to fight over fish we need healthy fisheries, however. Thanks to the commitment of Alaskans over the years to science-based fisheries management — in fact, since we became a state in 1959 — we’ve been blessed with a huge natural resource that employs thousands and feeds millions.

The sustainability of that depends on science-based management. For that, Alaskans can give themselves a pat on the back.

Interestingly, Alaska was the first place where the scientific principles of sustained-yield fisheries management were put in place on a broad scale, first with salmon and now with all the fisheries we manage in both state and federal waters, including cod, crab, herring and pollock.

Before Alaska became a state, our salmon fisheries were overfished and depleted. There had been decades of mismanagement by the federal government.

Read the full story at Anchorage Daily News

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