July 3, 2013 — The following report was released by the New England Fishery Management Council:
July 3, 2013 — The following report was released by the New England Fishery Management Council:
BOSTON– July 3, 2013 — The following was released by the office of Massachusetts Senate Minority Leader Bruce Tarr:
The $34 billion Fiscal Year 2014 State Budget approved by the legislature Monday, July 1st contains valuable measures to boost the Commonwealth’s commercial fisheries that were secured through the efforts of Senate Minority Leader Bruce Tarr (R-Gloucester) and State Representative Ann-Margaret Ferrante (D-Gloucester) with several key legislative colleagues.
Among the measures contained in the budget sent to Governor Patrick this week is an important change to state laws that would allow Massachusetts dealers to process and sell shell-on lobster tails, a practice currently prohibited and putting the Massachusetts lobster industry at a severe competitive disadvantage. Senator Tarr joined with Senator Dan Wolf (D-Harwich) in amending the Senate Ways and Means version of the FY’14 State Budget to expand the Commonwealth’s lobster industry. Changing the law will allow the state’s harvesters, processors, and dealers to capture markets now being lost to competitors from places like Maine and the Canadian maritime.
“Opening the door to the global market for lobster tails will give the Massachusetts lobster industry a level playing field with major competitors, and create a major opportunity for those who depend on this important fishery,” said Senator Tarr.
“This is an important step that can benefit lobstermen keeping them competitive in the global economy,” said Representative Ferrante, who supported a similar lobster tail proposal offered by Representative William Strauss (D- Mattapoisett) and Representative Sarah Peake (D-Provincetown) during the House budget debate in April.
A second important amendment secured by Tarr and Ferrante in the budget provides funding for critical research to identify, sequence, and catalog the genome for cod fish by Gloucester Genomics Initiative. Understanding the genetic code of individual species of cod and other groundfish will allow better science to be developed to regulate those species, and to combat crushing federal regulations that are devastating the New England groundfish industry.
“This genomic research has the power to transform fisheries science and to replace uncertainty and speculation with facts and a common understanding. That understanding will cause reasonable regulations to be developed to ensure that stocks are rebuilt and the industry can survive,” said Senator Tarr.
“This research has the potential to answer an important question to fisheries management: whether the stocks, such as Gulf of Maine and Georges Bank cod, are interrelated or all one species. The answers to this question could greatly impact the future of fisheries management,” said Representative Ferrante.
Another measure sponsored by Senator Tarr and Representative Ferrante creates a plan to use sonar and other advanced technologies to accurately measure the biomass of stocks such as cod and Yellowtail Flounder, which are being used as barometer stocks in the newest federal fishing regulations that took effect on May 1 and call for reductions in catch of as much as 77%. The state budget funds the implementation of the plan at $75,000.
“Putting sonar technology to work will provide us with a clear picture of the size and location of the groundfish stocks that our commercial fishing industry depends on, and thus drive better, more practical and productive regulations to manage those stocks,” said Senator Tarr.
“It’s about time we include cutting edge technology to enhance arcane technology in measuring fish stocks. My hope is that NOAA science will work with the Commonwealth to provide the best information for small businesses affected by their regulations and decisions,” said Ferrante.
Read a PDF version of the press release here
July 1, 2013 — The following was released by the office of Senator Mark Begich:
U.S. Senator Mark Begich showed his determination to protect the Alaska seafood industry from outsider overreach in a letter sent to Wal-Mart president and chief operating officer Michael Duke today in which he urged the company to re-evaluate their decision to only sell seafood certified by the Marine Stewardship Council (MSC), an organization that has come under harsh criticism by Alaska fishermen for their growing logo fees, inconsistent standards and increasing licensing costs.
The MSC, an organization that certifies seafood as sustainable, was established in 1997 and grew in influence with the help of Alaska’s salmon, halibut and Pollock fisheries.
“The MSC’s effort to promote sustainable fisheries has become more of burden than a boost to sustainable fishing in Alaska,” said Sen. Begich. “Alaskans wrote the book on responsible, sustainable fisheries management. To have to try to comply with the moving target that is MSC standards is not only unrealistic, it’s insulting.”
Because of frustrations with the MSC’s ever-changing standards, Alaska last year initiated a sustainability certification program based on the United Nation’s Food and Agriculture Organization (FAO) Code of Conduct for Responsible Fisheries and eco-labeling guidelines and independently certified by Global Trust. It is accredited by the International Organization for Standardization which is used by fisheries in Iceland and Canada.
“Alaska was one of the world’s leaders on fisheries sustainability decades before MSC was even founded,” said Begich. “We still are a world leader on fisheries management. We stand by our record of fishery management. We stand by our fish. And Wal-Mart customers should be able to purchase Alaska seafood products—the originalsustainable seafood.”
Begich applauded Wal-Mart’s corporate commitment to sustainability but urged the company to consider other reliable and certified suppliers with a proven track record of fisheries sustainability. Sen. Begich plans to further discuss this issue with Wal-Mart in the coming weeks.
Read the full text of Senator Begich's letter to Walmart President Michael Duke
SEAFOOD.COM NEWS by John Sackton — July 2, 2013 — It appears likely that Walmart’s need for MSC approved or FIP Russian pink salmon will vastly exceed the actual supply available this year.
First, in their recent letter to suppliers, Walmart acknowledged that there was only a single Fishery Improvement Project (FIP) approved by SFP, which they called a ‘very small project led by WWF for chum salmon in the Tugur River of Russia.’
They said that there were other ongoing discussions in both Russian and the US, but that at present none of these had resulted in publicly announced improvement projects.
Meanwhile, the available Russian MSC salmon is not sufficient to meet Walmart’s needs.
Industry estimates are that Walmart has ordered over 400 containers of Russian pink salmon from its Chinese suppliers. This represents about 8,000 tons of finished product.
Chinese suppliers would need to purchase 12,000 tons of H&G or semi-dressed pink salmon, which would be equivalent to 16,000 tons live weight.
We reviewed the best information on Russian pink salmon availability in MSC fisheries, and found a mis-match.
First, the Iturup fishery, in the Kurile Islands, is expected to produce about 7,000 tons of pink salmon this year. This was the first Russian fishery to be certified. MSC’s website wildly overstates the size of this fishery, claiming 37,000 tons of pinks, yet in recent years the figures have been 3,000 tons (2011), 15,000 tons (2012) and 7,000 tons (2013 quota).
The other major MSC fishery is on the North east of Sakhalin, and this fishery has a 2013 quota of 38,000 metric tons. However, even though this fishery is MSC certified, some of the largest processors are not part of the MSC client group.
As has happened in other jurisdictions, the first group of processors certified have resisted allowing other participants into the MSC process, trying to keep their competitive advantage. Despite efforts of these additional suppliers, no NGO has been able to provide a transparent and honest way for them to join the program. Instead, the reaction has been largely that this is up to the ‘locals’; leaving the original group in charge, but denying access to a significant amount of Sakhalin MSC certified pink salmon.
NGO's do not produce fish, and the lack of ability to force processors who are competitors to work together is another weak link in their efforts to provide certainty of supply.
According to Walmart policy, this salmon cannot enter the distribution chain as the companies do not have chain of custody certification, or permission to join the original client group.
As a result, a significant portion of the Sakhalin fishery will not be eligible under MSC chain of custody, despite the fact it is certified.
If we estimate then 7,000 tons from Iturup, and perhaps 15,000 tons from Sakhalin, and no further tonnage from “FIP” fisheries, that means that the total MSC supply chain may have about 22,000 tons of pink salmon live weight. That equates to 16,500 tons of H&G, and about 11,000 tons of finished fillets.
If Walmart has indeed asked for 8,000 tons of pink salmon fillets, that represents about 73% of the total available supply, by our estimates. Such a position is untenable, because other suppliers, such as High Liner, plus many European buyers – will all be seeking the same fish. If Walmart actually seeks to take over 70% of the available MSC pink salmon supply, this will lead to a bidding war and higher prices. This is the opposite of Walmart's aim for the Russian fishery, which was and is to establish a low global price for pink salmon. This is why they moved their sourcing away from Alaska in the first place.
This obviously creates an untenable situation for Walmart; for the MSC, and for suppliers.
First, the price of this fish will immediately be bid up, forcing Walmart to pay higher prices.
Secondly, the pressures to circumvent MSC chain of custody will be immense, as a significant portion of the fishery is outside the MSC chain of custody program. As a result, it will call into question the honesty of ‘MSC’ suppliers, unless extraordinary measures are taken to audit the Russian salmon supply chain.
Finally, it does not advance sustainability. Instead of focusing effort on the actual problems of illegal fishing, lack of knowledge about escapements for particular river systems, and the impacts on non-target species, the excessive demand for this fish creates incentives to ignore other requirements as well.
There is a famous ‘broken window’ theory of crime fighting which says paying attention to minor infractions – broken windows – helps control major infractions – serious crime like robberies and muggings. The same is true in the Russian fishery. If unreasonable pressures are placed on the MSC system, widespread cheating will ensue, and once such cheating is established, it is easy to cheat on other things as well – such as not reporting by-catch, illegal harvests etc.
The great irony of this problem is that none of these issues exist in Alaska, and the only reason Walmart is refusing to buy more Alaska pink salmon is because they have taken the judgments of their NGO partner over the actual track record of American fisheries management.
This policy will continue to have a negative impact – both hurting Walmart publicly with American consumers and politicians, and hurting the cause of sustainability as well.
Finally, Walmart has another problem with their largest Chinese supplier, Yihe Co. Multiple reports from China suggest this company is not operating in the same manner as in the past, with little work being done at its five contract plants, and a skeleton crew at the one plant it actually owns. Some have called the plant ‘closed.’
Even from the outside it can be seen that something is wrong with Yihe – not operating at the height of the season suggests a problem in either raw material, finance, or orders. Last year this company was a major supplier of pink salmon to Walmart. It is unclear they can fulfill that role this year.
All in all, Walmart has many business reasons for sticking with Alaska pink salmon, and simple path do to so, which is to recognize that the Alaska RFM certification and its long track record of successful fisheries management are in fact ‘equivalent’ to the MSC certifications that Walmart seeks.
This story originally appeared on Seafood.com, a subscription site. It is reprinted with permission.
July 2, 2013 — On 19 June, Michael Lodge, the independent adjudicator for the MSC, upheld the At-Sea Processors Association (APA) challenge to the assessment that the Russian Sea of Okhotsk pollock fishery meets MSC sustainability requirements.
The objections were centered around whether Intertek Moody Marine (IMM) gathered enough information to properly score the fishery in some areas. Lodge also found that Moody Marine’s assessment that the fishery met the MSC’s requirements “is not adequately justified” for at least one of the MSC’s scoring guideposts. On 28 June, IMM asked for an extension to provide a response to the objection, and it was granted by Lodge.
The request for extension is not so IMM can gather additional information about the fishery, but most likely due to the proximity to this week’s U.S. Independence Day and Canada Day holiday near the original 3 July deadline. There will not be any new information to present on 17 July, according to Jim Gilmore, APA public affairs director. Therefore, Gilmore doesn’t see how IMM can make their case when the proper information just isn’t there.
“What [World Wildlife Fund] and what we objected to were substantially the same issues, and that is that there is not enough adequate information about the fishery,” said Gilmore. “WWF was satisfied with an outcome where the promise of a comprehensive observer program would be created. The MSC program isn’t about promising a standard, it’s about meeting a standard.
Read the full story at SeafoodSource.com
July 2, 2013 — The following was released by NOAA Fisheries:
We would like to remind Limited Access Atlantic sea scallop fishermen that federal fishing regulations prohibit limited access scallop vessels that fish a trip or any part of a trip south of 42 degrees 20 minutes N.Lat from fishing for, possessing, or landing more than 50 bushels (bu) of in-shell scallops once inside the Vessel Monitoring System (VMS) Demarcation
Line.
For more information click here.
July 2, 2013 — The following was released by the Atlantic States Marine Fisheries Commission: The Atlantic States Marine Fisheries Commission’s Atlantic Herring Section members from Maine, New Hampshire, and Massachusetts have cancelled the Days Out meeting scheduled for Monday, July 8, 2013. Atlantic herring landings rates have not progressed as projected; therefore the 7 landing days will not be adjusted at this time.
The Atlantic Herring Section members set a ‘days out’ effort control measure to allow seven (7) landing days a week for Period 2 of the Atlantic herring 2013 fishing season for Area 1A. Trimester 2 spans from June 1 through September 30, 2013 and has a total allowable catch (TAC) of 20,378 metric tons. This amount is 72.8% of the 31,200 mt annual catch limit sub-component for Area 1A approved by both the Commission and New England Fisheries Management Council after accounting for the 1,425 mt overage in 2011, 295 mt set-aside for fixed gear, and 5% bycatch allowance.
With seven landings days, or zero (0) days out for Area 1A’s Trimester 2, the entire TAC is projected to be caught close to the end of the period. As of June 26, 2013, landings are at 13% of the quota for Trimester 2. Landings will be closely monitored and if a meeting is required, it will rescheduled for later in the Trimester 2 season. The directed fishery will be closed when the season’s quota has been harvested.
Please contact Melissa Yuen at 703.842.0740 for more information.
June 30, 2013 — Here in the shadow of the Grand Falls Dam power house, the fish ladder is clear for alewives to climb, the boards that once prevented their passage having been taken away.
From the top of the ladder, the schooling fish have access to a staggering expanse of spawning, nursing, and feeding habitat: more than 65,000 acres of river, stream, and lake bottom straddling the Maine-New Brunswick border.
Those who fought to persuade Maine lawmakers to let the fish over the dam have high hopes that the species will kick-start the recovery of living systems laid low by past overfishing, dam building and water pollution.
"The alewife is the fish that feeds all," says Newell Lewey, a member of the Passamaquoddy tribal council, which supported free passage for the fish. "They are going to be beneficial for groundfish in Passamaquoddy Bay and for species inland, because they are food for others."
Now — despite weeks of heavy rain impeding their travels — thousands of fish are on the move up the St. Croix River system, thanks to a change of heart by the Maine Legislature, which just a few years ago had banned them from the river.
"I am pleased that the political atmosphere was in favor of the alewives," says Newell's tribal council colleague Ed Bassett, who traveled to Augusta to ask legislators to let the fish pass. "This time the facts won out and fiction lost."
Read the full story at the Portland Press Herald
July 1, 2013 — The following was released by Maine's Department of Marine Resources:
In keeping with his promise to continue an open line of communications with the lobster industry, Patrick Keliher, Commissioner of the Maine Department of Marine Resources, will be holding four meetings during July to seek input from the lobster industry about the season to-date, to share information about what is happening along the coast, to brainstorm future needs, and to provide an update on the lobster industry in Canada.
The meetings are scheduled at 4:00 PM in the following locations:
– Tuesday, July 9, 2013 – Rockland – Oceanside High School – Auditorium, 400 Broadway
– Thursday, July 11, 2013 – Machias – Rose Gaffney Elementary School – Gym, 15 Rose Gaffney Road
– Tuesday, July 16, 2013 – Ellsworth – Ellsworth High School – Auditorium, 299 State Street
– Wednesday, July 17, 2013 – Scarborough – Scarborough High School – Cafeteria, 11 Municipal Drive
For more information, please contact Sarah Cotnoir at 624-6596.
(Saving Seafood) July 1, 2013 — During a June 18 conference call of the Harbor Porpoise Take Reduction Team (TRT), NOAA informed the Take Reduction Team that they were working to remove the scheduled consequence closure in the Gulf of Maine that was scheduled for Fall 2013.
This removal of the closure is based upon the recommendation and vote taken by the TRT during their meeting held in Providence RI in May. To do so, NOAA will be utilizing the "Special Measures" provision of the Take Reduction Plan, and are in the process of going through rule making. During fishing year 2012, this Special Measures provision, as identified by the Northeast Seafood Coalition, was utilized to modify the timing of the consequence closure.
NOAA’s consequence strategy triggers protective closures in areas that harbor porpoise bycatch exceeds an established threshold. NOAA is removing the closure because marine mammal “takes” in the area are currently below Potential Biological Removal (PBR) standards and are approaching levels below the five-year average. Also, the trigger used to initiative the closure had proven to be flawed, not a direct link to PBR. Aside from the closure already triggered in the Gulf of Maine, preliminary reports indicated that this trigger, if applied, would have likely enacted the closure for Southern New England this coming winter / spring.
Although NOAA Fisheries is scheduled to lift the consequence closure in the Gulf of Maine (October / November), they will be closely monitoring and enforcing pinger regulations, gear modifications and seasonal closure requirements. TRT members will be working with NMFS in the coming months to enhance monitoring and enforcement. NMFS will also be continuing to work with the TRT to amend the Take Reduction Plan for the coming years.
Read a summary of the June 18 conference released by NOAA Fisheries
