February 18, 2014 — The following was released by the Center for Sustainable Fisheries:
CSF and National Fisherman magazine will be hosting our next MSA Reauthorization Public Workshop in Boston in conjunction with the Boston Seafood Show. We are excited to announce that former Congressman and CSF Chairman Barney Frank will be speaking at and attending the event.
Date: Monday, March 17th
Time: 8am
Location: Boston Convention and Exhibition Center, Room 254B
View a PDF of the invitation for more details, including directions and parking

The area within the closure where lobsters are harvested is approximately 7 square miles out of more than 14,000 square miles in the Gulf of Maine where lobsters are harvested. “We chose to close this small area to harvesting for both commercial and recreational fishermen as a precautionary approach that protects public health and ensures consumer confidence that eating Maine lobster is safe and healthy while we conduct our own monitoring effort that will build on these new data,” said Commissioner Keliher.