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WASHINGTON STATE: For tradition-rich halibut fisherman, the future looks prosperous |
WASHINGTON STATE: For tradition-rich halibut fisherman, the future looks prosperous |
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The value of the halibut catch is more than triple that of a few decades ago and reflects halibut's transformation from a blue-collar staple to a pricey seafood that retails for more — often far more — than $10 a pound. The harvests also have undergone a radical transformation from a pressure-packed derby to a system of individual catch shares that some see as a 21st-century blueprint for reforming other troubled U.S. fisheries. "From Florida to Alaska, catch-share programs help fishing communities provide good jobs while rebuilding and sustaining healthy fisheries," said Jane Lubchenco, a U.S. Commerce Department undersecretary. Gjerde claims his shares with the help of a five-man crew. In a grinding season that stretches from April through early September, Gjerde and each of his crew often make more than $100,000.
In 1995, the North Pacific Fishery Management Council, a federal group with appointees drawn largely from the industry, imposed radical reforms. For the first time, vessel owners would receive quota shares for halibut and black cod that could be fished each year or sold for what the market would bear. Read the complete story at The Seattle Times.
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33 Fishing Community Members Say Permit Bank, Giacalone are pluses for Gloucester
This permit bank is a true local treasure for our fishing community and related businesses. Its existence has been one of the only positive things to come to this fishing community in decades.






