Alaska's unique dipnet fishing tradition thrives
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KENAI, Alaska—Sean Boulay had a grin plastered across his face a couple of hours after donning his waders, wheeling his blue and white cooler onto the sand and sticking a large net into the water.
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Low landings on the docks with little catch to share
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The imposition of catch shares has brought fierce resistance, and helped make New England a test case for the controversial management regimen favored by the Obama administration through its National Oceanic and Atmospheric Administration.
Over the first 21 percent of the fishing season — May 1 through July 17 — the part of the fleet organized into sectors had landed only 6.5 percent of what it was allocated to catch for the year in the mixed groundfish stock complex.
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In 'Four Fish,' Humans Get Schooled On Seafood
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July 29, 2010 - Whenever Paul Greenberg, a lifelong angler and writer about seafood, mentioned that he was working on a "fish-in-danger book," the question most often asked was which fish people should eat. Farmed salmon or wild? Is swordfish OK now? Is tuna sushi a bad habit? You'll find answers — though perhaps not the ones you're expecting or hoping for — in Four Fish, his excellent, wide-ranging exploration of humankind's relationship with fish — the flesh that even many vegetarians consume.
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Community Research Intern Position Available
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GMRI’s Community Department seeks a full-time temporary intern from June to December, 2010, to conduct research supporting two projects:
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Great white shark was spotted off Chatham on Sunday
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A confirmed sighting of a great white shark off the coast of Chatham could only be the beginning of aggressive sharks in the area, Dr. Gregory Skomal, an aquatic biologist with the Massachusetts Division of Marine Fisheries, said today.
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