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Nutrition
    Study clouds picture on omega-3s and heart health
    (Reuters Health) - Eating fatty acids like those found in fish and certain plants may not prevent heart disease as well as previously believed, a new study concludes.
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    BLOG: A new Cape Ann Fresh Catch Community-Supported Fisheries season!
    GLOUCESTER, Mass -- Tuesday, September 6th, 2011--  Sponsored by the Gloucester Fisherman’s Wives Association, a new season for Cape Ann Fresh Catch, community supported fisheries – meaning you give a fisherman money to go fishing and receive a regular supply of the freshest fish available – begins tomorrow.
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    New England flavor in a West Coast eatery
    Lobster bakes are pretty much a foreign concept on the West Coast. Despite hailing from the Dungeness crab capital of the world and being incredibly familiar with seafood, Vanessa Donovan had never experienced what New Englanders know as a lobster roll, clam roll, or New England chowder.
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    A Boat-to-Table Initiative Brings Fish to Chefs
    On the deck of his trawler, the Elizabeth Helen, Steve Arnold took out his Droid Incredible and photographed the best of that day’s catch of fluke. He e-mailed the photograph to a number of chefs and sent them a note saying what he had hauled in, what he would be fishing for in the coming days, and when he could deliver his catch that afternoon.
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    NOAA's Great American Seafood Cook-off to begin Aug. 6 in New Orleans featuring 13 competing chefs
    Chefs representing more than a dozen states will gather in New Orleans on August 6th to compete in the eighth annual Great American Seafood Cook-Off.
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33 Fishing Community Members Say Permit Bank, Giacalone are pluses for Gloucester

This permit bank is a true local treasure for our fishing community and related businesses. Its existence has been one of the only positive things to come to this fishing community in decades.